I ate good this weekend.
Jethros added a few new dishes to try out, I forget the fancy names but last night I had this excellent salmon topped with lump crabmeat and hollendaise(?) sauce w/asparagus. 2A got the crab imperial. Tonight we went back for the 3rd new dish which was the most tender steak I've had in a while, topped with a burbon sauce and mashed potatoes. They had actually run out on Friday night but had 2 smaller steaks left so Darryl fixed them up for us. It was delicious!
While I was eating Lee came over and gave me a sample of shrimp tempura - I can't wait 'til that hits the menu, that sucker was huge.
Jethros added a few new dishes to try out, I forget the fancy names but last night I had this excellent salmon topped with lump crabmeat and hollendaise(?) sauce w/asparagus. 2A got the crab imperial. Tonight we went back for the 3rd new dish which was the most tender steak I've had in a while, topped with a burbon sauce and mashed potatoes. They had actually run out on Friday night but had 2 smaller steaks left so Darryl fixed them up for us. It was delicious!
While I was eating Lee came over and gave me a sample of shrimp tempura - I can't wait 'til that hits the menu, that sucker was huge.