So R has gone to work as their newest chef and absolutlely loves it...We've gotten a lot of PM's and email asking if he is cooking anywhere and I see that Vincenzo has a banner ad so I felt safe posting...:buddies:

He says the fresh seafood they have brought in is really exceptional.

So R has gone to work as their newest chef and absolutlely loves it...We've gotten a lot of PM's and email asking if he is cooking anywhere and I see that Vincenzo has a banner ad so I felt safe posting...:buddies:

He says the fresh seafood they have brought in is really exceptional.

Where are they located? Italian place not just seafood?

Where are they located? Italian place not just seafood?

Mediterranean/Italian actually. Take the road to Anne Marie Gardens and go a bit further. Right on the water across from the townhouses. Really good wine selections, upscale dining, a bit pricey but worth it.

Glad to hear, Remax.

Excellent Food! :yay:

Mediterranean/Italian actually. Take the road to Anne Marie Gardens and go a bit further. Right on the water across from the townhouses. Really good wine selections, upscale dining, a bit pricey but worth it.

Glad to hear, Remax.

Thanks:love:. He's starting to do a few of his own dishes as specials and it seems like Vincenzo is just a great guy, down to earth and easy to get along with, they have A LOT in common...

As far as price, they do a few of their dishes in 1/2 portions so it's not bad at all $7-$8.

Thanks:love:. He's starting to do a few of his own dishes as specials and it seems like Vincenzo is just a great guy, down to earth and easy to get along with, they have A LOT in common...

As far as price, they do a few of their dishes in 1/2 portions so it's not bad at all $7-$8.

Been a while since I've been there, didn't know about the 1/2 dishes. Sounds good. I'll have to plan a visit soon.

So R has gone to work as their newest chef and absolutlely loves it...We've gotten a lot of PM's and email asking if he is cooking anywhere and I see that Vincenzo has a banner ad so I felt safe posting...:buddies:

He says the fresh seafood they have brought in is really exceptional.

Awesome! :yay: Now let him bring back the black diamond steak and I guarantee I'll be a weekly fixture there. :yum:

As long as he doesn't mess with the osso bucco, we'll be fine. Otherwise..grrrr. I already love Vincenzos and don't want anyone messing with the kitchen too much.

So R has gone to work as their newest chef and absolutlely loves it...We've gotten a lot of PM's and email asking if he is cooking anywhere and I see that Vincenzo has a banner ad so I felt safe posting...:buddies:

He says the fresh seafood they have brought in is really exceptional.

Awesome place, awesome food and I love, love, love Vincenzo!!!! I used to bartend there and at the time many management issues, hope all that is now resolved.

Great for R!!!!!

Excellent Food! :yay:

:yeahthat: One of my favorite places to eat. I like that they have 1/2 portions. They are the perfect portion size (for me).

As long as he doesn't mess with the osso bucco, we'll be fine.

ummmmmmmmmm, Osso Bucco, :drool:

Good on him, I haven't been in a while and now have a reason to go back! :cheers:

ummmmmmmmmm, Osso Bucco, :drool:

Good on him, I haven't been in a while and now have a reason to go back! :cheers:

Have you ever had the gnocchi? :drool:

Menu Vincenzo's Italian Restaurant,Solomons Maryland (http://www.vincenzosgrill.com/menu.html)

Awesome! :yay: Now let him bring back the black diamond steak and I guarantee I'll be a weekly fixture there. :yum:

You can buy them at BJ's in the frozen section.

Have you ever had the gnocchi? :drool:

Absolutely, love it!

I'm sure we crossed paths when you worked there! :howdy:

They are the perfect portion size (for me).

Not according to that pic that was posted in FC!......:huggy:

Not according to that pic that was posted in FC!......:huggy:
darn- i think u just won yourself another vote!

darn- i think u just won yourself another vote!

:evil:

Absolutely, love it!

I'm sure we crossed paths when you worked there! :howdy:

:howdy:

Menu Vincenzo's Italian Restaurant,Solomons Maryland (http://www.vincenzosgrill.com/menu.html)

Where did the regular ravioli with the marinara sauce go? Nothing on the new menu that really appeals to me now.

Where did the regular ravioli with the marinara sauce go? Nothing on the new menu that really appeals to me now.

Oh man am I wantin some Chesapeak Gnocchi now.

Nice place and enjoyed a very nice meal of Chesapeak Gnocchi which was great. We'll be going back soon.

You can buy them at BJ's in the frozen section.

Well, yeah I could. But the whole point is NOT to have to cook. :lol:

Oh man am I wantin some Chesapeak Gnocchi now.

Nice place and enjoyed a very nice meal of Chesapeak Gnocchi which was great. We'll be going back soon.

Mmm...my favorite of theirs. And yes, I'm craving it big time now. :drool:

I have been to Vincenzo's numerous time and have never had a mediocre or bad meal! A long time ago had the crab ravioli with sage butter sauce - excellent, the crab gnocchi, numerous specials, etc. Great location - quiet and overlooking the water - even though it is a little more of a trek than many others. Vincenzo himself is very nice, personable and seems to care. Always one of the top restaurants on my list!

As to the comment about being expensive. You get what you pay for with this restaurant in my opinion!

My husband and I went there on late evening after I got off work. It was almost 9pm and they close at 9. They were very welcoming and attentive. They took the time to tell us the specials and offered the wine list. The food was awesome and the service was great. The view over the river was very nice and relaxing too. Nice, quiet and different place to get away for a romantic dinner. I'm a local from St. Mary's and don't really like too many "tourisy" restaurants on the island but this one was unique. THANK YOU!


So R has gone to work as their newest chef and absolutlely loves it...We've gotten a lot of PM's and email asking if he is cooking anywhere and I see that Vincenzo has a banner ad so I felt safe posting...:buddies:

He says the fresh seafood they have brought in is really exceptional.

My husband and I went there on late evening after I got off work. It was almost 9pm and they close at 9. They were very welcoming and attentive. They took the time to tell us the specials and offered the wine list. The food was awesome and the service was great. The view over the river was very nice and relaxing too. Nice, quiet and different place to get away for a romantic dinner. I'm a local from St. Mary's and don't really like too many "tourisy" restaurants on the island but this one was unique. THANK YOU!

I heard from locals the V's was sort of --- ok. That jibed with our experience of the place a couple of years ago.

That may have been from a valley in their history though. Since I am hearing here that there is a new chef that is improving things, perhaps FF and I will re-visit!

I heard from locals the V's was sort of --- ok. That jibed with our experience of the place a couple of years ago.

That may have been from a valley in their history though. Since I am hearing here that there is a new chef that is improving things, perhaps FF and I will re-visit!
and i hope
new chef improving things? as far as i know vincenzo is the chef and i don't think he needs to improve anything! Only good Italian in SOMD, I was stationed in
italy 4 years, I know what im talking about!