Between L.P. and H'wood? Anybody?

Charley Steakery Menu- Bay Park Square Mall (http://www.charleyssteakerygreenbay.com/charleysmenu.html)

Surprisingly, Sheetz has excellent cheese steaks.

Surprisingly, Sheetz has excellent cheese steaks.

Not being sarcastic, but which one? Or does it matter?

Charley Steakery Menu- Bay Park Square Mall (http://www.charleyssteakerygreenbay.com/charleysmenu.html)

I'm sure he meant Hollywood, MD not Hollywood, CA.

Not being sarcastic, but which one? Or does it matter?

I've only had them at the one on 235 & Chancellor's Run, but they probably all make them the same.

Not being sarcastic, but which one? Or does it matter?

I don't think it matters. I haven't personally had one but hubby has and he says they're great! Outside of this area, Tony Luke's, Pat's or Geno's in Philly get my vote. Wit-out Wiz!

Have you tried Nikko's in St. Mary's Square?

Have you tried Nikko's in St. Mary's Square?

I haven't been to Nikko's in Eons. I never even gave them a thought.
Is it "good" IYO?
FYI if ya didn't already know.....Gyros are made with lamb.

I'm sure he meant Hollywood, MD not Hollywood, CA.

word

word

.....is "YUP"

.....is "YUP"

huh?

huh?

"Word is 'YUP'".....as in, I meant Hollywood MD.

You start 'knockin' 'em back early today or something?

"Word is 'YUP'".....as in, I meant Hollywood MD.

You start 'knockin' 'em back early today or something?

word

word

Shoot, have a few for me, would ya?

I like Ledo's.

:coffee:

I haven't been to Nikko's in Eons. I never even gave them a thought.
Is it "good" IYO?
FYI if ya didn't already know.....Gyros are made with lamb.

I have never had anything from Nikkos that wasn't good. :drool:

I have never had anything from Nikkos that wasn't good. :drool:

^This^

Do they even have cheese steaks? I usually get the souvlaki and sometimes the pizza.

^This^

Do they even have cheese steaks? I usually get the souvlaki and sometimes the pizza.

I know they have a steak and cheese sub. Can't necessarily call is a Philly Cheesesteak I guess. But it's really good.

I like the cheesesteak from Jerry's over on Solomons.

If I wasn't still on a restricted diet, that sounds like a great idea... :ohwell:

I like the cheesesteak from Jerry's over on Solomons.

If I wasn't still on a restricted diet, that sounds like a great idea... :ohwell:

I like Jerry's as well... Dunkirk is good.

Between L.P. and H'wood? Anybody?

Funny you should ask that today... the boss and I just tried delivery from Pepperoni's (by Kohls, BWW)... pretty good darn sammiches, and they deliver, and he was early to boot... we'll definately patronize them again...

I remember when I moved here and started working at Bambino's. They made their steak and cheese with SteakUm style beef, and topped it with lettuce, tomatoes and mayo upon request.

I had never heard of anything like that. The sub place I worked at as a kid always did them with with steak sliced thin off a big slab of cow, grilled with onions and maybe mushrooms, topped with cheese, then the bun over the top of that to heat the bread and melt the cheese. Slide the big spat under the whole mess, flip it over onto the plate and add a couple more slices of cheese.

Vegetation had no place on this cheese steak. And in the 2+ years I worked there, I don't recall anyone ever asking for it.

I remember when I moved here and started working at Bambino's. They made their steak and cheese with SteakUm style beef, and topped it with lettuce, tomatoes and mayo upon request.

I had never heard of anything like that. The sub place I worked at as a kid always did them with with steak sliced thin off a big slab of cow, grilled with onions and maybe mushrooms, topped with cheese, then the bun over the top of that to heat the bread and melt the cheese. Slide the big spat under the whole mess, flip it over onto the plate and add a couple more slices of cheese.

Vegetation had no place on this cheese steak. And in the 2+ years I worked there, I don't recall anyone ever asking for it.

I loved Bambino's steak and cheese! The toasted bun helped make it along with the lettuce and grilled onions. I hate the cheese wiz crap on my steak and cheese. Oh and I can't forget the big spear of the kosher dill on the side was so good! Now I am craving one, I have never found another one that measured up to theirs. :ohbigsigh:

I remember when I moved here and started working at Bambino's. .........

I remember going in there when I was around 15yrs old or so and drinking beer......FOG HAT!!

made with lamb and beef! Just sayin!


I haven't been to Nikko's in Eons. I never even gave them a thought.
Is it "good" IYO?
FYI if ya didn't already know.....Gyros are made with lamb.

Charley Steakery Menu- Bay Park Square Mall (http://www.charleyssteakerygreenbay.com/charleysmenu.html)

Green Bay, WI:smack:

made with lamb and beef! Just sayin!

That's right.....it's been a while.

I remember when I moved here and started working at Bambino's. They made their steak and cheese with SteakUm style beef, and topped it with lettuce, tomatoes and mayo upon request.

I had never heard of anything like that. The sub place I worked at as a kid always did them with with steak sliced thin off a big slab of cow, grilled with onions and maybe mushrooms, topped with cheese, then the bun over the top of that to heat the bread and melt the cheese. Slide the big spat under the whole mess, flip it over onto the plate and add a couple more slices of cheese.

Vegetation had no place on this cheese steak. And in the 2+ years I worked there, I don't recall anyone ever asking for it.

So what food group are Onions and Mushrooms in?

Mr Z's, Key West. :drool: MR.Z's Cheesesteaks Key West (http://www.mrzskeywest.com/)

Mr Z's, Key West. :drool: MR.Z's Cheesesteaks Key West (http://www.mrzskeywest.com/)

I love that place!

So what food group are Onions and Mushrooms in?
Is a fungus really considered a vegetable?

Is a fungus really considered a vegetable?
No. And onions are a bulb in the lily family. Tomatoes are a fruit and lettuce is a member of the...daisy family. So there's no such thing as a vegetable.

Green Bay, WI:smack:

He said between LP and Hollywood...:shrug:

He said between LP and Hollywood...:shrug:
Which Hollywood? I've been to Hollywood CA., Hollywood FL, and Hollywood MD.

Which Hollywood? I've been to Hollywood CA., Hollywood FL, and Hollywood MD.

I meant, Hollywood, Merlin, Merlin :lmao:

The Pub in Leonardtown.

Off Topic.. Moved from Md. to Mass. in the lates 70's for a job and up there they called subs, grinders. The steak and cheese subs up there were awesome. Upon moving back to Md. from Mass, to this day i say the worst sub shop up there can make a better steak and cheese sub/grinder than anywher i have been in Md. Up there in those days there wer no fast food type sub shops most were family owned. No subaways, no jerrys subs, no chinese food carry out that also served subs. I am sure nowadays they do have all the chains up there. When i used to live up there a chocalte milk shake was shaken chocolate milk, if you wanted what we call down here a milk shake it was called a frappe.

I like the cheesesteak from Jerry's over on Solomons.

If I wasn't still on a restricted diet, that sounds like a great idea... :ohwell:

Well, it sounded like a good idea... I was disappointed. They've changed the ingredients... the 'mayo' tastes like kraft salad dressing, makes it too sweet and blech. Meat was different too. No longer on my list.


Off Topic.. Moved from Md. to Mass. in the lates 70's for a job and up there they called subs, grinders. The steak and cheese subs up there were awesome. Upon moving back to Md. from Mass, to this day i say the worst sub shop up there can make a better steak and cheese sub/grinder than anywher i have been in Md. Up there in those days there wer no fast food type sub shops most were family owned. No subaways, no jerrys subs, no chinese food carry out that also served subs. I am sure nowadays they do have all the chains up there. When i used to live up there a chocalte milk shake was shaken chocolate milk, if you wanted what we call down here a milk shake it was called a frappe.

Agree. Same in NY.