Thanks! We went last weekend for the first time in ages, and I think the place has really changed, and not for the better. The place was not very full considering it was a Saturday night. We had our choice of dining inside or out. The atmosphere and location can't be beat, but for those prices, I want great food. Sad, really, because we were once fairly regular diners there. We almost never have dessert, so this is no comment on your friends work. The female chef that was there a few years ago definitely put out better food than what we had last weekend. Ben could always cook a steak to perfection. There was a time when he was splitting duties with another cook. I'd find out who was cooking before deciding how to order my steak - rare or medium rare. I like medium rare, but if the other guy was cooking, I'd order rare so it wouldn't come out overdone
Thanks again for the offer...