WASHINGTON - A D.C. man has combined two of his passions for one epic quarantine story!
Food critic Joel Haas has ordered takeout for almost every meal since mid-March -- and he's been high on medical marijuana for every one of them!
During the pandemic, Joel's gotten food from over 100 D.C. restaurants and has spent more than $20,000.
The experience is nothing new for the foodie who has eaten at hundreds of Michelin star restaurants from coast to coast and has posted tons of reviews on his
cannabis entertainment site.
