Dinner tonight ...

[kom526]

was freakin delicious!
Mushroom-Swiss Cheese smothered chicken.

 

[Bann]

was freakin delicious!
Mushroom-Swiss Cheese smothered chicken.

It sounds very obvious - but recipe, please!

 

[itsbob]

was freakin delicious!
Mushroom-Swiss Cheese smothered chicken.

Sounds like Cheesy Chicken!!

 

[hvp05]

I would try it!!


Except I would lose the mushrooms. And I would switch the cheese for something smoked.

 

[vraiblonde]

I bought a jar of preserved lemons last weekend, so I've been experimenting with them. Last night I did pan seared scallops, then made a glaze of lemons, garlic, shallot and butter to drizzle over them.

 

[Bann]

I bought a jar of preserved lemons last weekend, so I've been experimenting with them. Last night I did pan seared scallops, then made a glaze of lemons, garlic, shallot and butter to drizzle over them.

Yum! Preserved lemons sounds interesting. Never heard of that. Is it like an orange marmalade?

 

[vraiblonde]

Yum! Preserved lemons sounds interesting. Never heard of that. Is it like an orange marmalade?

They're whole lemons preserved in brine. Salty and tart. More versatile than I expected them to be.

 

[stew77]

I think I just found my dinner for tonight? Thanks Vraiblonde! I will put these over angel hair pasta or thick noodles..?

 

[ginwoman]

my new fav

@ Salsa's....The El Paso....yummy and a ton of food as usual...have plenty left for lunch today.