Freezer Meals

[migtig]

I'm trying each week to prep up some freezer meals.

So far I have:
lasagna
corn chowder
breakfast sandwiches
breakfast burritos
shrimp alfredo
empanadas
and some to die for fig/brie pastries made (I would have more, but I couldn't stop eating them when they were on the cooling rack)iggy:

I've also got enchiladas on my to make list.

Does anybody know if grits survive a freeze / reheat? (I've never had leftover grits before)

Do you have any other suggestions or ideas on what freezes / reheats well?

TIA

 

[RoseRed]

Stews
Spaghetti
Chili

Not exactly summer foods. :shrug:

 

[RoseRed]

Quiche!

 

[migtig]

Thanks Rose, all of that sounds doable. I would have never thought of a quiche.

 

[RoseRed]

Thanks Rose, all of that sounds doable. I would have never thought of a quiche.

You're welcome. You can do so many different things with quiche. You can make several verities with different cheeses, meats, no meats, herbs, and vegies. Perfect season for those now.

 

[Agee]

You're welcome. You can do so many different things with quiche. You can make several verities with different cheeses, meats, no meats, herbs, and vegies. Perfect season for those now.

Ditch the crust and wa-la, Frittata

 

[RoseRed]

Ditch the crust and wa-la, Frittata

Agree! And don't forget seafood! Now I want one!