Got some questions -
My peas aren't doing great. They don't seem to want to climb anything - staking them isn't making them stronger - and, well, they seem to be running out of steam. At this point, two rows of peas and the best I'm gonna get is a single meals' worth of a side dish. Is the season up already for them?
The other two - I decided earlier this season to just give up on broccoli and cauliflower IN THE GROUND because pests were just too hard to stop. But I now have two other problems. One is - I'm pretty sure I have some kind of insect devouring them. It's slow, but they're succeeding. The other is - I don't know anything about growing these things. The florets are *flowering*. I just figured broccoli would develop this nice floret "head" and I'd cut it off. What's happening is the tight floret head we all see in the store is fanning out widely and producing little *flowers*. There's nothing to actually EAT. What's the point? Was I supposed to do something before this happened? Last year before the pest wasted them, I had a similar problem with the cauliflower - little round white heads began to spread and sprout.
Ditto for brussel sprouts - nothing happening. Is there something about raising this stuff I need to know? Peppers and tomatoes practically grow themselves.
My peas aren't doing great. They don't seem to want to climb anything - staking them isn't making them stronger - and, well, they seem to be running out of steam. At this point, two rows of peas and the best I'm gonna get is a single meals' worth of a side dish. Is the season up already for them?
The other two - I decided earlier this season to just give up on broccoli and cauliflower IN THE GROUND because pests were just too hard to stop. But I now have two other problems. One is - I'm pretty sure I have some kind of insect devouring them. It's slow, but they're succeeding. The other is - I don't know anything about growing these things. The florets are *flowering*. I just figured broccoli would develop this nice floret "head" and I'd cut it off. What's happening is the tight floret head we all see in the store is fanning out widely and producing little *flowers*. There's nothing to actually EAT. What's the point? Was I supposed to do something before this happened? Last year before the pest wasted them, I had a similar problem with the cauliflower - little round white heads began to spread and sprout.
Ditto for brussel sprouts - nothing happening. Is there something about raising this stuff I need to know? Peppers and tomatoes practically grow themselves.