keekee
Well-Known Member
Sounds like something natural, but it's NOT. It's made from genetically altered corn, and genetically altered bacteria, with very complicated chemical processing. Unlike glucose, which is used by your cells to produce energy, HFCS must be processed by your liver.
It's bad for you, but it's cheap... so the food companies use it.
Even foods & drinks that claim to be healthy have HFCS.
We've been trying to avoid it in our diet, and it is pretty near impossible.
It's in EVERYthing.
It's bad for you, but it's cheap... so the food companies use it.
Even foods & drinks that claim to be healthy have HFCS.
We've been trying to avoid it in our diet, and it is pretty near impossible.
It's in EVERYthing.