Rôti Sans Pareil

Monello

Smarter than the average bear
PREMO Member
Someone needs to make this and report back on how it turned out.

French gastronomist, Grimod de la Reynière, included a recipe for this incredible creation called “Rôti Sans Pareil” (roast without equal) in a volume of L’Almanach des Gourmands, published in a series of volumes from 1803 to 1812.

the rest of the story
 

jazz lady

~*~ Rara Avis ~*~
PREMO Member
So, as much as arrogant Americans like the NFL’s John Madden like to think they’re are the premier game day gourmands with their diminutive Turducken, they still got nothing on the French. ~ PK

:lmao: :lmao: :lmao:
 
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