Rael
Supper's Ready
...
Every now and then you just gotta get in there and either use stuff or throw it the hell away.
A good rule of thumb is if you can't remember what it is by either visual or sense of smell, when you put it in there, or it just looks unidentifiable, then it's gone.
Of course, I wouldn't need that rule of thumb if I used it sooner, had it marked with what it is and a date, or just made smaller batches in the first place.
We now have a lot more room in the freezer. And I was wondering why I didn't seem to have enough storage containers, now I know why.
Now onto carrying on with dinner. Chicken cacciatore.
Every now and then you just gotta get in there and either use stuff or throw it the hell away.
A good rule of thumb is if you can't remember what it is by either visual or sense of smell, when you put it in there, or it just looks unidentifiable, then it's gone.
Of course, I wouldn't need that rule of thumb if I used it sooner, had it marked with what it is and a date, or just made smaller batches in the first place.
We now have a lot more room in the freezer. And I was wondering why I didn't seem to have enough storage containers, now I know why.
Now onto carrying on with dinner. Chicken cacciatore.