Speaking of The Outback
- Thread starter Thor
- Start date
johnjrval424
New Member
I like my steak done medium well - can be a little pink but not bloody. I also like A-1...adds a little flavor without going overboard.
Hubby likes his well done - crispy, no pink whatsoever.
I rode past the new Outback tonight on my way to the ATM. Definitely taking shape. Unfortunately, it will be at least 3 weeks [after they open] before we get in there due to the "novelty" rush. Hopefully, it will calm down by then.
ETA: "after they open"
Hubby likes his well done - crispy, no pink whatsoever.
I rode past the new Outback tonight on my way to the ATM. Definitely taking shape. Unfortunately, it will be at least 3 weeks [after they open] before we get in there due to the "novelty" rush. Hopefully, it will calm down by then.
ETA: "after they open"
johnjrval424
New Member
Speedy70 said:I'm guessing it'll be more than 3 weeks. It's a new restaurant in Prince Frederick - it's a big deal.
So true! Geez, look at Mexico! The place is still packing them in - of course, I hear the food is very good so that could be the draw...johnjrval424
New Member
Speedy70 said:Mexico is in Huntingtown.
Huntingtown, Prince Frederick - it's all the same. If you build it, they will come...
OldHillcrestGuy
Well-Known Member
Speedy70 said:Great, now you've done it! I'm hungry.
Maybe when Hubby gets home you can send him back out into the cold to go to WAWA for a sub.
johnjrval424
New Member
Speedy70 said:No it's not.
Well, someone needs to explain the boundary lines for Prince Frederick to me anyway.
You can go down Dares Beach Road, which is considered Prince Frederick, make a left on Wilson Road, go approximately one mile and you have a Huntingtown mailing address.
