Ahhhhh...
My lunch is in the oven right now and smells like heaven
I sauteed Italian sausage, mushrooms, onions and garlic, dumped it on a Boboli, topped it with a blend of mozzarella, asiago and provolone cheese, sprinkled some diced roasted red pepper on top, bake at 450 for 10 minutes.
I do love working out of my house.
My lunch is in the oven right now and smells like heaven

I do love working out of my house.
