nhboy
Ubi bene ibi patria
"It takes strategic thinking to find monkey meat in New York.
Best to avoid the word "monkey," for one thing - start with something innocuous-sounding, like "dry meat," or common, like "grass cutter," a rodent similar to the guinea pig.
Seek out the proprietors of tiny West African restaurants or the "bushmeat market queens" who do business out of their homes. That is, if you can find them. And if they trust you enough to sell it to you.
The market in the United States for bushmeat - that is, the meat of African wild game - is obscured to outsiders and virtually impossible to measure. But most everyone agrees it has grown exponentially in recent decades along with immigration from West Africa, thriving in destination cities like Minneapolis and Atlanta."
U.S. trying to take monkey off the menu - International Herald Tribune
Best to avoid the word "monkey," for one thing - start with something innocuous-sounding, like "dry meat," or common, like "grass cutter," a rodent similar to the guinea pig.
Seek out the proprietors of tiny West African restaurants or the "bushmeat market queens" who do business out of their homes. That is, if you can find them. And if they trust you enough to sell it to you.
The market in the United States for bushmeat - that is, the meat of African wild game - is obscured to outsiders and virtually impossible to measure. But most everyone agrees it has grown exponentially in recent decades along with immigration from West Africa, thriving in destination cities like Minneapolis and Atlanta."
U.S. trying to take monkey off the menu - International Herald Tribune
