Where do I go

Gilligan

#*! boat!
PREMO Member
Showtime Deli? I've heard people rave about their reubens but still have not had one myself. On my list..
 

NextJen

Raisin cane
PREMO Member
I can't attest to it being the best, and actually I have never had it off of their menu, but I hear tell it is good - Chesapeake Grille and Deli in Dunkirk.
I can speak to other items on their menu being really good, so, it may be worth a try if you are in that area.
 

vraiblonde

Board Mommy
PREMO Member
Patron
Marie's Diner in LaPlata.

But really you'd go to Chick & Ruth's in Annapolis. They have the best corned beef and sandwiches in general in the United States.
 

Chris0nllyn

Well-Known Member
I can't attest to it being the best, and actually I have never had it off of their menu, but I hear tell it is good - Chesapeake Grille and Deli in Dunkirk.
I can speak to other items on their menu being really good, so, it may be worth a try if you are in that area.
It's pretty good. I'm a fan of The Rachel from Chesapeake Grille. Instead of corned beef and sauerkraut, The Rachel has hot pastrami and coleslaw along with the standard thousand island, swiss, and rye bread.
 

Gilligan

#*! boat!
PREMO Member
It's pretty good. I'm a fan of The Rachel from Chesapeake Grille. Instead of corned beef and sauerkraut, The Rachel has hot pastrami and coleslaw along with the standard thousand island, swiss, and rye bread.
Dang...that sounds good. All these places are so far away for me though... Bowie..Annapolis..White Plains..Dunkirk...almost the end of the erf.
 
I love a good reuben, but often disappointed. Some places love to stack it up, which is nice, but it never gets hot inside. Or so much 'kraut that it just falls out everywhere.

Chick and Ruth's makes a pretty good sammich, but I always found it to be overly greasy.
 

SailorGirl

Well-Known Member
That's what I was going to say, but I wanted to wait first.
My wife has many good traits, but one of them is she's always been a great cook. We have grilled sandwiches and paninis very often.
I just made reuben sliders yesterday, but your house is probably better than mine as my side dish is beer. Everything I cook tastes better with alcohol.
 

SailorGirl

Well-Known Member
Wasn't there a chain out a thousand years ago (or so it seems) - Jacks Corned Beef or Famous Jacks or something like that?
 
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