Yum Yum Sauce

[Misfit]

Like at the Japanese restaurant where they throw food at my head. Anybody know a recipe for it?

 

[MMDad]

Yes.

 

[Chris0nllyn]

Like at the Japanese restaurant where they throw food at my head. Anybody know a recipe for it?

Pretty sure there's crack, or some other drug in there, because that $hit is addicitive!

 

[Misfit]

I tried to make it with mayonnaise but just ended up with chest pains.

 

[Chris0nllyn]

1-1/4 cup Hellmann's mayonnaise
1/4 cup water
1 teaspoon tomato paste
1 tablespoon melted butter
1/2 teaspoon garlic powder
1 teaspoon sugar
1/4 teaspoon paprika
dash cayenne pepper

Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth. Refrigerate overnight to allow flavors to blend. Bring to room temperature before serving.

The sauce will NOT taste right if you don't let it sit overnight. And please don't try to substitute ketchup for the tomato paste! The water is needed to bring this to the right consistency.

I don't know how long this keeps in the refrigerator; I've kept it 7-10 days, but I always wind up eating it all before 10 days so after that - anyone's guess.

 

[Hank]

Like at the Japanese restaurant where they throw food at my head. Anybody know a recipe for it?

Let me google that for you

 

[Misfit]

I guess I'll have to try it again. My last attempt didn't taste like the steakhouse stuff. Oh well. I can't be great at everything.

 

[Jameo]

Foodlion sells bottles of it.

 

[kk2187]

Foodlion sells bottles of it.

That's what we get. Terry Ho's brand. It's not in the Japanese section, I think it's either by the steak sauce or dressings, but on that aisle iirc.

 

[Misfit]

Foodlion sells bottles of it.

Cool! Thanks. That's easier.

 

[warneckutz]

Let me google that for you

Showoff

 

[kittysantics]

Yes.

you can buy yum yum sauce at foodlion in leonardtown

 

[kwillia]

Yum... yum...

 

[MrZ06]

Why don;t you just go Okada or Asahi and ask for a jar of it. They will sell you one.

 

[Dakota]

Yum... yum...

You just had to ruin the party, huh?

 

[Toxick]

1-1/4 cup Hellmann's mayonnaise
1/4 cup water
1 teaspoon tomato paste
1 tablespoon melted butter
1/2 teaspoon garlic powder
1 teaspoon sugar
1/4 teaspoon paprika
dash cayenne pepper

Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth. Refrigerate overnight to allow flavors to blend. Bring to room temperature before serving.

The sauce will NOT taste right if you don't let it sit overnight. And please don't try to substitute ketchup for the tomato paste! The water is needed to bring this to the right consistency.

I don't know how long this keeps in the refrigerator; I've kept it 7-10 days, but I always wind up eating it all before 10 days so after that - anyone's guess.

Also you can buy it pre-made in the condiments/salad dressing aisle of your local Food Lion.

 

[Misfit]

Yum... yum...

Holy crap!

 

[BET]

Yum... yum...

How could something that tastes soooo good be sooo bad for you?

 

[KDENISE977]

I have to admit, I've seen it at Food Lion, but I'm curious as what you put it on? What taste does it resemble? I've never tasted it before? I am not a fan of the Japanese steak houses.

 

[libertytyranny]

I have to admit, I've seen it at Food Lion, but I'm curious as what you put it on? What taste does it resemble? I've never tasted it before? I am not a fan of the Japanese steak houses.

Its slightly sweet mayo, more or less. Its good on fried rice..or probably on a homemade steak sandwich