Went today and the food was really good. I had pho with brisket and grilled pork summer rolls, then stole a couple of Monello's stuffed grape leaves (these were incredible, btw). The restaurant is a little grubby and the condiment tray could use a good cleaning, but nothing that will deter me in the future.
I hope hope hope they can stay in business - that building is the kiss of death for some reason, like the building where Charles Street Brasserie is. Inhabited by the ghosts of failed restaurants past and bad luck.
I hope hope hope they can stay in business - that building is the kiss of death for some reason, like the building where Charles Street Brasserie is. Inhabited by the ghosts of failed restaurants past and bad luck.