Best news I've heard in a while!

[sushisamba]

For Crabbers, Signs of a Bountiful Season

http://www.washingtonpost.com/wp-dyn/content/article/2006/03/15/AR2006031500060.html

 

[nomoney]

For Crabbers, Signs of a Bountiful Season

http://www.washingtonpost.com/wp-dyn/content/article/2006/03/15/AR2006031500060.html

so you're a crabber?

 

[sushisamba]

so you're a crabber?

I eat them all summer long, but I've never been crabbing. It's on my "to do" list this summer. Do you crab?

 

[kwillia]

I eat them all summer long, but I've never been crabbing. It's on my "to do" list this summer. Do you crab?

Do you like to let them sit out on the counter for about 8 hours or so before you eat them...

 

[sushisamba]

Do you like to let them sit out on the counter for about 8 hours or so before you eat them...

Nope, gotta eat em while they're hot!

 

[RoseRed]

Do you like to let them sit out on the counter for about 8 hours or so before you eat them...

 

[justbeachy]

I eat them all summer long, but I've never been crabbing. It's on my "to do" list this summer. Do you crab?

Crabbing is fun you'll love it. At a marina you can dip for crabs off the pilelings. Probably get enough for yourself.

 

[PrepH4U]

Nope, gotta eat em while they're hot!

Why?

 

[itsbob]

I eat them all summer long, but I've never been crabbing. It's on my "to do" list this summer. Do you crab?

Me and the kids go crabbing all the time in the summer..

From the pier at the Townhouse, to Webster Field's Pier.. to the marina on base.. All good spots..

One of my first pictures of my younest girl in MD is of her holding a clawless crab on the pier.

 

[sushisamba]

Why?

Brings out the sweetness in the meat. Let me guess, you're the one who leaves them on the counter for 8 hours first?

 

[PrepH4U]

Brings out the sweetness in the meat. Let me guess, you're the one who leaves them on the counter for 8 hours first?

Not on the counter, but the pickings from the frig for salads or crabcakes. You never have any leftovers? :shrug:

 

[sushisamba]

Not on the counter, but the pickings from the frig for salads or crabcakes. You never have any leftovers? :shrug:

Never. I eat everything except the lungs and the shell and will eat what's in front of me until they're gone and I have a bellyache. That's the best!

 

[baileydog]

Yum Yum, can't wait.

 

[dems4me]

For Crabbers, Signs of a Bountiful Season

http://www.washingtonpost.com/wp-dyn/content/article/2006/03/15/AR2006031500060.html

Awesome news!!! Can't wait to get the boat out on a warm summer day, pop open a beer and start crabbing and have a crab feast!

 

[nomoney]

Awesome news!!! Can't wait to get the boat out on a warm summer day, pop open a beer and start crabbing and have a crab feast!

you and sushi should hook up for lunch sometime since you both work in dc. You know, give us the down low on her-let us know if she's normal and what not.

 

[dems4me]

you and sushi should hook up for lunch sometime since you both work in dc. You know, give us the down low on her-let us know if she's normal and what not.

Wasnt' aware she was in DC...

where ya' at Sushie?

 

[Shannie0308]

For Crabbers, Signs of a Bountiful Season

http://www.washingtonpost.com/wp-dyn/content/article/2006/03/15/AR2006031500060.html

Yah! Thats wonderful news!!

 

[sushisamba]

Wasnt' aware she was in DC...

where ya' at Sushie?

Check your PM

 

[Toxick]

I can't wait to get crabs this summer!!!







To eat. Ya sick freaks.

 

[ShaunaNJoe]

Love those Crabs!

Awesome news!!! Can't wait to get the boat out on a warm summer day, pop open a beer and start crabbing and have a crab feast!

Sweeeeeet! Beer and Crabs go together so well!