Vince
......
It's not that. I just haven't gotten the time, but I will.Thanks. Don't blame you for not wanting to go up in that hot barn.
It's not that. I just haven't gotten the time, but I will.Thanks. Don't blame you for not wanting to go up in that hot barn.
It's not that. I just haven't gotten the time, but I will.
It's no problem.![]()
Need to borrow one? I'm pretty sure I even have the instructions for it.
Yeah, that would be GREAT!![]()
Pickling Salt. Pickling Salt is a pure salt with no additives. It is also Kosher.
I noticed no one commented about my use of Kosher salt..... guys aren't so stupid in the kitchen.....
:nyah nyah:
Ok, found all the parts, just can't put my hands on the instructions. If your recipes tell you how to use the pressure caner, then you're all set!
Found the instructions. Good to go!! When/where/how do you want to do this?
I noticed no one commented about my use of Kosher salt..... guys aren't so stupid in the kitchen.....
:nyah nyah:
I canned 7 quart of tomatoes last night!That's alot of tomatoes!
![]()