BuddyLee said:from Sheetz.
They're great and only $3 roughly. I love the no BBQ corn dusted roll with no coleslaw. While I'm there I have to get a one cream and one blueberry bubblegum Jones soda.
appyday said::skinnypeoplescaneatanything:
ocean733 said:I have never had real "BBQ", I don't think. Growing up in the north (yankeeville), I'm sure that I haven't.
QUOTE]
oh, well, let me help you... there's Texas (or Memphis bbq) bbq --- that is with red bbq sauce --- and there is carolina bbq -- that is cooked with a vinegar based dressing type sauce. I love both, when they are done well.
rdonthehd said:I have to disagree. Being from N.C., I get excited when I find "N.C. bbq". Like Lefty's in Waldorf. It's ok, but it's no Smithfields (several locations from Raleigh to J'ville n.c.) or Wilburs (Goldsboro, n.c.). I like to take the 4 hour drive to Smithfield N.C. just to geet carolina bbq and hushpuppies! If anyone ever goes there, you'll know what I'm talking about!
rdonthehd oh said:yum: )<--- (jealousy)
I miss Wilbur's in Goldsboro and King's in Kinston. Next time I'm headed down that way to see my folks, I plan to pick up a few pounds. (Probably add a few pounds to myself as well!!)rdonthehd said:I have to disagree. Being from N.C., I get excited when I find "N.C. bbq". Like Lefty's in Waldorf. It's ok, but it's no Smithfields (several locations from Raleigh to J'ville n.c.) or Wilburs (Goldsboro, n.c.). I like to take the 4 hour drive to Smithfield N.C. just to geet carolina bbq and hushpuppies! If anyone ever goes there, you'll know what I'm talking about!
janey83 said:King's and Smithfields have great BBQ & SWEET tea (in fact, my great aunt had her wedding catered by Smithfields!) -- if you want the real stuff, you have to do it right and go to NC, not around the corner to Sheetz.
:shrug: It's just like a cheesesteak, do it right and go to Geno's or Pat's in Philly.
I do....Cooks lobster house on Bailey Island Maine. Go north on 95 about 600 miles until you come to a fork, stay right on 95 NOT the Maine turnpike. Go to exit 21 for Brunswick, Bath and Boothbay Harbor. As you exit you will get on US RT 1. Follow it to where it makes a hard left next to a laundry mat. Go straight to Maine street and go right. You will see a church, turn left past that church by Bowdoin College and go about 3 miles to Cooks corner. Turn right on and go towards Baily's island. About 7 miles you will cross the oldest crib stone bridge in the US, just passed that on the right you will see a sign for Cooks lobster house. Remember to bring your appetite and your VISA card because Cooks doesn't take American Express.nomoney said:any idea where I can get the best lobster
Dixiepig, But I have not seen one of those in years...BuddyLee said:from Sheetz.
They're great and only $3 roughly. I love the no BBQ corn dusted roll with no coleslaw. While I'm there I have to get a one cream and one blueberry bubblegum Jones soda.