Dinner

Bann

Doris Day meets Lady Gaga
PREMO Member
They're lying. That's going to drive me nuts. BTW Lemon Blueberry Sour Cream Bundt is the one thing I actually do exceptionally well. Remind me and I'll make a fresh one and bring you a hunk.

Do you think the bison meat was spoiled? Or undercooked?

That cake sounds amazing! 😋
 

Bann

Doris Day meets Lady Gaga
PREMO Member
So there really is going to be a M&G?..after so many years. That would be great...are the missus and I invited? The last one I recall was held on our boat with just a few of us...and the last one I remember with a whole bunch of folks must have been 10 years ago at GridIron Grill..

:howdy: That was a fun M & G on your boat!

The Friday Night M & Gs didn't all END right after Vrai & Monello took off for their adventures, but they did dwindle. Then, peeps just had things to do, and...

...so we're all due for another one! :getdown: Since I did start a good many of the treads and attended almost all of the M & G's on Fridays, I can say that there were no rules except it was during happy hour (and that could change according to the new group's wants) AND we typically only went to "locally owned" businesses - not chains. That was because we liked patronizing the local small businesses and the food was typically better.

As always - "your milage may vary"! :)
 

frequentflier

happy to be living
My son cut a bunch of holly down over the summer and left quite a few logs he would love to get out of there. I'll load "The Mule" up and head on over.
If you are serious about getting rid of it, I do burn seasoned holly in the wood stove. Do they need to be split?
 

frequentflier

happy to be living
:howdy: That was a fun M & G on your boat!

The Friday Night M & Gs didn't all END right after Vrai & Monello took off for their adventures, but they did dwindle. Then, peeps just had things to do, and...

...so we're all due for another one! :getdown: Since I did start a good many of the treads and attended almost all of the M & G's on Fridays, I can say that there were no rules except it was during happy hour (and that could change according to the new group's wants) AND we typically only went to "locally owned" businesses - not chains. That was because we liked patronizing the local small businesses and the food was typically better.

As always - "your milage may vary"! :)

I miss the Back Creek Bistro :bawl:
 

PrchJrkr

Long Haired Country Boy
Ad Free Experience
Patron
If you are serious about getting rid of it, I do burn seasoned holly in the wood stove. Do they need to be split?
My son just went through and cut them down to manageable logs. He's a strong youngster, so I may have to cut them shorter just to handle them. I'm sure I can move them, but I've learned to work smart, not hard as I get older. I was just thinking that they would make excellent bonfire material just as they are.
 

Bann

Doris Day meets Lady Gaga
PREMO Member
Soup's on and about a half hour left to simmer! :yahoo:

Y'alll been busy today - I'm trying to catch up. :lol:

Sausage Lentil soup and a whole grain bread from Safeway. PERFECT for the cold weather today! :yay:

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