NextJen
Raisin cane
I typically do meatballs in a crockpot with a sweet and sour sauce. I've done the sauce using bbq sauce mixed with grape jelly and that turns out pretty well. For this years party I'm thinking I'll actually make the meatballs myself instead of using frozen.
I saw a recipe earlier today for 'loaded cheese balls' made with a combo of cream cheese and shredded cheddar, then rolled in a combo of finely diced cooked bacon, pecans, and scallions. Finally, you insert a small pretzel stick into each little cheese ball and serve on a platter.
What are your favorite recipes?
I saw a recipe earlier today for 'loaded cheese balls' made with a combo of cream cheese and shredded cheddar, then rolled in a combo of finely diced cooked bacon, pecans, and scallions. Finally, you insert a small pretzel stick into each little cheese ball and serve on a platter.
What are your favorite recipes?