'Only 50 years left' for sea fish

rack'm

Jaded
mv_princess said:
This is true, but there is some chemical with those that will make the stones. But when all the tests are done I am sure he will put me on something.

But if buddylee can live without veggies....I can live without fish


Might I suggest you do some heavy research into this before you blindly follow a doctors advice. :huggy:
 

CandyRain

New Member
dems4me said:
it all tastes the same to me :shrug: I thought it was all in the batter anyways :biggrin:

That's the problem, you can't batter and fry fish. That covers up the taste. Raw is the best! :yay:
 

LordStanley

I know nothing
I have to raise the :bs: on this article.

There will still be fish, we will just be eating something that looks like this guy.
 

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ylexot

Super Genius
http://seattletimes.nwsource.com/html/localnews/2003340489_seafood03m.html

"It's just mind-boggling stupid," said Ray Hilborn, a University of Washington professor of aquatic and fishery sciences.

"I'm worried about some areas of the world — like Africa — but other areas of the world have figured out how to do effective fishery management."

For example, most of the harvests in the North Pacific off Alaska — where most Seattle fleets fish — are not in sharp decline.
:lmao:
 
I dont doubt we are depleting the Ocans of life. I can see it right here in St. Mary's County as Crab and Fish and Oyster populations are down. Soem counries like japan uses more fish than we do and they send out trawlers with nets hat are 50 miles long or better. Thats right 50 MILES long.. What they dont capture and use they kill . Right here in opur waters seine fishermen kil many fish that get gilled in their nets but are too small to sell.

I believe the answer is farm raised seafood. In many states farms are raising catfish, and Shrimp and other species. Even oysters can be farm raised. The best places for these farms are wetlands,.but of course we cant use the wetlands here in marylandbecause the envirowhacko's are more worried about ducks landing than raising farm seafood.

I suppose that could be worked out some day. I have wondered why they havent taken all those ponds they created when they dug out the gravel mines over at Abells wharf and started a seafood farm . Maybe they have. It sure looks like a great spot for one.
 
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