Folk didn't live long enough back in the day to have heart attacks. In the year 1900 life expectancy was around 47 years.
Well of course she lost weight
- Thread starter vraiblonde
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Nothing you posted has been PROVEN, it is all conjecture or opinion, and folks everyone has one.
BOP
Well-Known Member
Most shortened representations of “life span” take into account the very high number of infant/child mortality. As in, couples would MANY children that didn’t live until 3 or 4. Averaging THEM in makes it look like people didn’t live long.
AVERAGE is not the term you need. MEDIAN adult age at death is what you want. IF you lived through early childhood, you had a good chance to live to old age.
Even the Bible says the life of man is three score and ten - and a blessing if four score. So in Biblical times, old meant old.
AVERAGE is not the term you need. MEDIAN adult age at death is what you want. IF you lived through early childhood, you had a good chance to live to old age.
Even the Bible says the life of man is three score and ten - and a blessing if four score. So in Biblical times, old meant old.
PeoplesElbow
Well-Known Member
The lower life expectancy was from the huge number of children that died before reaching 12. If you made it to 30 years old back then you had a pretty decent chance to make it to 70. Child mortality was brutal, all those evil vaccinations are largely responsible for the increased average life expectancy.
PeoplesElbow
Well-Known Member
More like blaming shootings on guns rather than how they are used.
But 70 or 80 isn't old in this day and age. 70yos are still active, many of them still in the workforce, and many in good health. 80yos are starting to slow down, but are largely not on death's door.
My great-grandmother died in her early 70s, and was fragile for at least 10 years prior to.
My grandmother was 80 when she died, and was clearly starting to break down in the years before.
My mother just celebrated 80 years by dancing on the table top at her party. <--she drank, smoked, and ate junk way more than her mom and grandmother.
This is scary for me because I hadn't planned on living past 80 and now it's looking like my expiration date will be pushed back a good bit. I need to start eating organic and whole foods so I'll die sooner.
I mentioned the whole thing though to indicate - two THOUSAND years ago, they said 70-80 was about normal. People are somehow under the impression they just didn’t live that long, but they usually did.But 70 or 80 isn't old in this day and age. 70yos are still active, many of them still in the workforce, and many in good health. 80yos are starting to slow down, but are largely not on death's door.
My great-grandmother died in her early 70s, and was fragile for at least 10 years prior to.
My grandmother was 80 when she died, and was clearly starting to break down in the years before.
My mother just celebrated 80 years by dancing on the table top at her party. <--she drank, smoked, and ate junk way more than her mom and grandmother.
This is scary for me because I hadn't planned on living past 80 and now it's looking like my expiration date will be pushed back a good bit. I need to start eating organic and whole foods so I'll die sooner.
LightRoasted
If I may ...
For your consideration ...
This guy's commentary will crack you up while showing the nature of seed oils. BTW. Linoleic acid is used in the production of linoleum flooring, hence the name, and in the production of certain other products. That is what you are eating when you use, or eat foods containing, seed oils.
Watch these two videos for more understanding.
This guy's commentary will crack you up while showing the nature of seed oils. BTW. Linoleic acid is used in the production of linoleum flooring, hence the name, and in the production of certain other products. That is what you are eating when you use, or eat foods containing, seed oils.
Watch these two videos for more understanding.
Why would anyone give a damn what some rando YouTuber has to say? You only care because he says what you want to hear.
LightRoasted
If I may ...
For your consideration ...
OMG. He is showing what is in these oils that people consume on a daily basis and how they can plasticize due to the linoleic acid when it is used for cooking and frying, compared to other oils and natural saturated fats.
I really don't care if you don't believe what is said about seed oils. Have at them. Cook and fry away with them. Consume them to your heart's content. Order foods fried in the stuff whenever you eat out. More power to ya.
For the class though, and those that might want to learn of the dangers, cumulative or otherwise . . . How about an article from the British Medical Journal, with all the necessary citations one would need to further research the issues regarding seed oils to come to their own conclusions?
openheart.bmj.com
Oh and lookie here ... a restaurant that understands that seed oils are bad. And are instead working to serve healthy, seed oil free and other unnatural additive free, food to their patrons and genuinely care about the health of their customers.
https://www.ronsoriginal.com/uncategorized/processed-seed-oil-the-bad-and-the-ugly/
Sure would be nice to have a restaurant like this around these parts.
OMG. He is showing what is in these oils that people consume on a daily basis and how they can plasticize due to the linoleic acid when it is used for cooking and frying, compared to other oils and natural saturated fats.
I really don't care if you don't believe what is said about seed oils. Have at them. Cook and fry away with them. Consume them to your heart's content. Order foods fried in the stuff whenever you eat out. More power to ya.
For the class though, and those that might want to learn of the dangers, cumulative or otherwise . . . How about an article from the British Medical Journal, with all the necessary citations one would need to further research the issues regarding seed oils to come to their own conclusions?
Omega-6 vegetable oils as a driver of coronary heart disease: the oxidized linoleic acid hypothesis
The intake of omega-6 vegetable oils, particularly soybean oil, began to increase in the USA starting in the early 1900s at a time when the consumption of butter and lard was on the decline.1 This caused a more than two-fold increase in the intake of linoleic acid, the main omega-6...
Oh and lookie here ... a restaurant that understands that seed oils are bad. And are instead working to serve healthy, seed oil free and other unnatural additive free, food to their patrons and genuinely care about the health of their customers.
https://www.ronsoriginal.com/uncategorized/processed-seed-oil-the-bad-and-the-ugly/
Sure would be nice to have a restaurant like this around these parts.
Is that the same British Medical Journal that said covid was going to kill us all?
Yeah, I'ma pass on that.
Again, you believe what you want to believe and picky choosy your sources to "back you up". I couldn't care less what kind of oil you choose to consume so stop evangelizing the ones I choose.
No! A restaurant that THINKS seed oils are bad, just like YOU PADRE.For your consideration ...
OMG. He is showing what is in these oils that people consume on a daily basis and how they can plasticize due to the linoleic acid when it is used for cooking and frying, compared to other oils and natural saturated fats.
I really don't care if you don't believe what is said about seed oils. Have at them. Cook and fry away with them. Consume them to your heart's content. Order foods fried in the stuff whenever you eat out. More power to ya.
For the class though, and those that might want to learn of the dangers, cumulative or otherwise . . . How about an article from the British Medical Journal, with all the necessary citations one would need to further research the issues regarding seed oils to come to their own conclusions?
Omega-6 vegetable oils as a driver of coronary heart disease: the oxidized linoleic acid hypothesis
The intake of omega-6 vegetable oils, particularly soybean oil, began to increase in the USA starting in the early 1900s at a time when the consumption of butter and lard was on the decline.1 This caused a more than two-fold increase in the intake of linoleic acid, the main omega-6...
Oh and lookie here ... a restaurant that understands that seed oils are bad. And are instead working to serve healthy, seed oil free and other unnatural additive free, food to their patrons and genuinely care about the health of their customers.
https://www.ronsoriginal.com/uncategorized/processed-seed-oil-the-bad-and-the-ugly/
Sure would be nice to have a restaurant like this around these parts.
LightRoasted
If I may ...
For your consideration ...
Probably. Just like every medical association outlet, CDC, FDA, AMA, health departments across the continent, etc., etc.,etc., here in the US said as well. It's almost like people can't trust anything any government, or any for profit medical corporation, says. Go figure.
P.S. I don't know which seed oils you use, or choose to consume. The post was never about you anyway. Hey are you becoming a narcissist? Asking for a friend.
Probably. Just like every medical association outlet, CDC, FDA, AMA, health departments across the continent, etc., etc.,etc., here in the US said as well. It's almost like people can't trust anything any government, or any for profit medical corporation, says. Go figure.
P.S. I don't know which seed oils you use, or choose to consume. The post was never about you anyway. Hey are you becoming a narcissist? Asking for a friend.
Probably. Just like every medical association outlet, CDC, FDA, AMA, health departments across the continent, etc., etc.,etc., here in the US said as well. It's almost like people can't trust anything any government, or any for profit medical corporation, says. Go figure.
I've lived a freakishly healthy life by ignoring doctors and government saying things are going to kill me.
ACTUALLY this is a thread *I* started about a woman eating nothing but sardines and - surprise surprise - losing weight. No really, go look. *You* are the one who jumped in to be some nutrition expert spouting junk science.
So there.
LightRoasted
If I may ...
For your consideration ...
I was opening the doors and windows of the echo chamber?
I was opening the doors and windows of the echo chamber?
Nope, you were just spouting more drivel!
LightRoasted
If I may ...
For your consideration ...
Hummmm . . . .
www.eviemagazine.com
Hummmm . . . .
American Heart Association Was Paid Off By Procter & Gamble To Say Heart Disease Was Caused By Saturated Fat, Not Seed Oils
Focusing on women and celebrating what makes them so unique, Evie Magazine helps women seek truth and find beauty...the kind that really matters.
PeoplesElbow
Well-Known Member
I'm really picking up flat earther vibes here.