What are your favorite cheeses?

Pete

Repete
I have a security device I must wear when going to Whole Foods. If I wander within 10 feet of the cheese counter I get tazed. I had to do this because everytime I went in there I left with $80 worth of cheese. Most of it I could not even pronounce.

I am fond of Brie with melon
Brie with apples
Alpine lace swiss
Havarti with dill
Smoked moz
Any type of cheddar
Any Italian cheese
Gouda
Muenster
Feta
Gorgonzola
Bleu
 
Last edited:

Bann

Doris Day meets Lady Gaga
PREMO Member
I love cheese! Almost all types, except for the bleu cheese types. However, I broadened my cheese horizons over at Vrai's place a couple of times. She had a bleu cheese that I really liked, but I can't remember the name. :ohwell:
 

Bann

Doris Day meets Lady Gaga
PREMO Member
I have a security device I must wear when going to Whole Foods. If I wander within 10 feet of the cheese counter I get tazed. I had to do this because everytime I went in there I left with $80 worth of cheese. Most of it I could not even pronounce.

I am fond of Brie with melon
Brie with apples
Alpine lace swiss
Havarti with dill
Smoked moz
Any type of cheddar
Any Italian cheese
Gouda
Muenster

Muenster cheese makes an AWESOME grilled ham & cheese OR pannini! :yay:
 

vraiblonde

Board Mommy
PREMO Member
Patron
I love cheese! Almost all types, except for the bleu cheese types. However, I broadened my cheese horizons over at Vrai's place a couple of times. She had a bleu cheese that I really liked, but I can't remember the name. :ohwell:

You liked it when it was crumbled over steak bites with caramelized onion on crostini. And I believe you liked the blue brie as well - that was on crackers with fig jam.

For a wine tasting once I did a warm blue cheese dip drizzled with truffle honey. :hot:
 

Bann

Doris Day meets Lady Gaga
PREMO Member
You liked it when it was crumbled over steak bites with caramelized onion on crostini. And I believe you liked the blue brie as well - that was on crackers with fig jam.

Oh, yeah! Those were crazy good!
 

vraiblonde

Board Mommy
PREMO Member
Patron
Guess what we had for dinner last night?

brie.jpg
 

libertytyranny

Dream Stealer
not a brie fan. If its smothered in fruit or osmething I don't mind but its not something I go out of my way to eat. But I have to cast another vote for smoked gouda...and theres one I got at wegmans once or twice thats a smoked gouda with bacon :drool: Super charp chedder is my favorite for straight eating and I love putting fontina in cheese sauces I have tried to eliminate diary from my diet many times..but cheese kills that idea every time
 
Top