Just got this from Cafe des Artistes:
Joyeux Noel
Bonne Annee 2006
from Cafe des Artistes in Leonardtown
301-997-0500
Randy Richie on Piano this THURSDAY & FRIDAY
with Lissi Deere on Piano Christmas Eve & New Years Eve
We have a few reservations available
for both Christmas Eve & New Years Eve
Christmas Eve 4:30 - 9:30 New Years Eve 4:30 - 12:00 +
Christmas Eve Specials
Our regular dinner menu will be available as well as:
Crab Bisque
Mussels over Seaweed Salad
Smoked Salmon
Pear, Walnut & Goat Cheese Salad
Foie Gras en Croute w/sauterne jelly
Rotisserie Prime Rib
Stuffed Pork Roast w/dried fruit & maple glaze
Pan Seared Tuna w/ginger sauce
White & Dark Chocolate Mousse Duo
Chambord Creme Brulee
Yule Christmas Log
New Year's Eve Menu
French Onion Soup, Lobster Bisque,
Special Cafe Salad, Caesar Salad,
Pear, Walnut & Goat Cheese Salad,
Mussel & Seaweed Salad
Escargot en Croute (in puff)
Smoked Salmon
Galantine de Canard (Duck pate w/foie gras)
Foie Gras en Croute w/apples
Rib Eye w/wild mushroom sauce
Quail stuffed with Goat Cheese
Grilled Leg of Lamb w/caramelized shallots
Cedar Plank Roasted Salmon
Magret Duck Breast w/apple, cranberry & ginger chutney
Fish "Catch of the day" topped with Crab Imperial
and served "en croute"
Shrimp & Lobster Americaine
Surf & Turf (Lobster & Filet)
Eggnog Creme Brulee
Classic Warm Apple Tart
Fondant au Chocolat
Grand Marnier Creme Puffs
Caramel Pecan Passion Ice Cream
All items served a la carte
Entree with starch & vegetable
Please note: Our Prix-Fixe menu is not available
for Christmas Eve or New Years Eve
Joyeux Noel
Bonne Annee 2006
from Cafe des Artistes in Leonardtown
301-997-0500
Randy Richie on Piano this THURSDAY & FRIDAY
with Lissi Deere on Piano Christmas Eve & New Years Eve
We have a few reservations available
for both Christmas Eve & New Years Eve
Christmas Eve 4:30 - 9:30 New Years Eve 4:30 - 12:00 +
Christmas Eve Specials
Our regular dinner menu will be available as well as:
Crab Bisque
Mussels over Seaweed Salad
Smoked Salmon
Pear, Walnut & Goat Cheese Salad
Foie Gras en Croute w/sauterne jelly
Rotisserie Prime Rib
Stuffed Pork Roast w/dried fruit & maple glaze
Pan Seared Tuna w/ginger sauce
White & Dark Chocolate Mousse Duo
Chambord Creme Brulee
Yule Christmas Log
New Year's Eve Menu
French Onion Soup, Lobster Bisque,
Special Cafe Salad, Caesar Salad,
Pear, Walnut & Goat Cheese Salad,
Mussel & Seaweed Salad
Escargot en Croute (in puff)
Smoked Salmon
Galantine de Canard (Duck pate w/foie gras)
Foie Gras en Croute w/apples
Rib Eye w/wild mushroom sauce
Quail stuffed with Goat Cheese
Grilled Leg of Lamb w/caramelized shallots
Cedar Plank Roasted Salmon
Magret Duck Breast w/apple, cranberry & ginger chutney
Fish "Catch of the day" topped with Crab Imperial
and served "en croute"
Shrimp & Lobster Americaine
Surf & Turf (Lobster & Filet)
Eggnog Creme Brulee
Classic Warm Apple Tart
Fondant au Chocolat
Grand Marnier Creme Puffs
Caramel Pecan Passion Ice Cream
All items served a la carte
Entree with starch & vegetable
Please note: Our Prix-Fixe menu is not available
for Christmas Eve or New Years Eve