BuddyLee
Football addict
Think of the suckiness of Leonardtown and multiply that by two or three.joedancer said:No, I have not...
Think of the suckiness of Leonardtown and multiply that by two or three.joedancer said:No, I have not...
BuddyLee said:Think of the suckiness of Leonardtown and multiply that by two or three.
CMC122 said:The commercials are annoying as hell![]()
sockgirl77 said:Maybe if she were on top of the distributor they would have club soda.
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Speedy70 said:I've never heard of Bloom, but I can't imagine using high-end and Food Lion in the same sentence.
Really? Source please.... Very juicy gossip!shopgirl said:Blooms will be taken over all food lion stores. They are buying them out.
Blooms will be also coming to solomons area.
joedancer said:Well, there you have it!
I wish a Trader Joe's would open down here.
Joe
True and I love it but the Scallops wrapped in bacon are $1.39 a piece!BadGirl said:Yeah, I stopped in the new McKay's on Friday and was very impressed. Beautiful store, nice layout, and lots of high-scale items to draw people in. (Think of Woodburn's if it were newer, larger and cleaner).
The produce section, the meat department, and the seafood section looked wonderful.
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Cripes! That's a lot of money.Kain99 said:True and I love it but the Scallops wrapped in bacon are $1.39 a piece!![]()
No kidding! I even combed the store for just plain scallops, to no avail! Had a pound of bacon and everything. :holdme:BadGirl said:Cripes! That's a lot of money.
I can see me now..... "Hey, Mr. Seafood Guy, can you wrap me up two of those bacon-wrapped scallops, please. Yes, sir, just two."
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joedancer said:Well, there you have it!
I wish a Trader Joe's would open down here.
Joe
sunflower said:It has to do with the people that work at the store. They can fancy it up all they want, but if the same ppl are working the store it will be just as bad. IMO
The only problems I've ever had with LT Foodlion employees, is with the Deli Staff. What a bunch of lazy no good ........joedancer said:Actually it more about the management. Strong management won't tolerate poor workers. Good training will make a better business. Think about it, there are only so many workers out there, what makes one business better than another? This is especially true in the restaurant trade. The better restaurants do a better job of training and supervising their staff.