Chicken Recipe

[JeJeTe]

Cool...Dee is bringing her new man and his two sons along with Shel & Sam.

Yay!

 

[RoseRed]

Baked Mozzarella Chicken Rolls - Pinch of Yum

This was absolutely delicious. I used fresh spinach, part skim mozzerella and ricotta. Enjoy!!

This sounds really good, I'm going to make it next week. I may also add some sundried tomatoes to it as well. Adds a bit of tanginess to it.

 

[Radiant1]

Where can I get fresh Mozzarella around here? And yes, I'm ashamed to ask because I'm Italian and should have been using fresh mozzarella all this time.

I think the McKay's on Hollywood/Leonardtown Road has it.

 

[Roman]

I think the McKay's on Hollywood/Leonardtown Road has it.

Giant Food in Lusby, and Food Lion in Solomons has it also. Big balls of it though. You might find little balls in the Salad section of Giant.

 

[my-thyme]

Oh. Yes. I will be trying this....

 

[daylily]

Baked Mozzarella Chicken Rolls - Pinch of Yum

This was absolutely delicious. I used fresh spinach, part skim mozzerella and ricotta. Enjoy!!

Thanks for the recipe, it's definitely a must try...looks really good!

Where can I get fresh Mozzarella around here? And yes, I'm ashamed to ask because I'm Italian and should have been using fresh mozzarella all this time.

Yes, shame on you!

I usually buy it at BJs. They have a few different options for decent prices. But I've seen it at Giant as well as at Nick's in PF.

 

[BadGirl]

This sounds really good, I'm going to make it next week. I may also add some sundried tomatoes to it as well. Adds a bit of tanginess to it.

Thanks to your mention of sun-dried tomatoes, I remembered that I had some on my pantry (surprise, surprise!). I was making a stuffed flank steak.....spinach, feta cheese, line nuts, Greek seasoning.... I tossed in some of the sun-dried tomatoes, and, OMG! that was some kind of good.

Thanks!

 

[RoseRed]

Thanks to your mention of sun-dried tomatoes, I remembered that I had some on my pantry (surprise, surprise!). I was making a stuffed flank steak.....spinach, feta cheese, line nuts, Greek seasoning.... I tossed in some of the sun-dried tomatoes, and, OMG! that was some kind of good.

Thanks!

That sounds good, too!