Frozen breakfasts

CMC122

CMC122

Go Braves!
Make a breakfast casserole and freeze serving size pieces! That would heat up real well in the microwave:yay:
 
cattitude

cattitude

My Sweetest Boy
kwillia said:
It is sweetened with Splenda whis reduces carbs and calories.
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Actually, it has a little more carbs..maybe one..than a serving of regular oatmeal. I compared them a few weeks ago. They've boosted the protein and fiber in the Weight Smart. Of course, it comes in flavors which is a plus I guess. I don't know that it has Splenda..didn't see that in the ingredients.

I just use the regular old Quaker Oats and slice a banana, strawberries or blueberries and it's yummy and doesn't have all the junk that's in the flavored oatmeal. :yay:
 
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kwillia

kwillia

n/a
cattitude said:
Actually, it has a little more carbs..maybe one..than a serving of regular oatmeal. I compared them a few weeks ago. They've boosted the protein and fiber in the Weight Smart. Of course, it comes in flavors which is a plus I guess. I don't know that it has Splenda..didn't see that in the ingredients.

I just use the regualar old Quaker Oats and slice a banana, strawberries or blueberries and it's yummy and doesn't have all the junk that's in the flavored oatmeal. :yay:
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Sorry for the confusion, I wasn't comparing it to unflavored oatmeal.
 
Sharon

Sharon

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Staff member
PREMO Member
cattitude said:
I just use the regualar old Quaker Oats
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:yeahthat:

I like mine plain. I'll buy the instant variety pack for T and he rejects all the blue (regular) packages. :lol:

What I'd really like to find are steel cut oats in bulk. :yum:
 
MDTerps

MDTerps

Back in the saddle
All the post are very good ideas and I use them all. Much healthier then buying something from the frozen section of the store.

I use about 4 egg whites and 2 whole eggs when making scrambled or omelets. I make sandwiches with light wheat english muffins.
 
vraiblonde

vraiblonde

Board Mommy
PREMO Member
Patron
CMC122 said:
Make a breakfast casserole and freeze serving size pieces! That would heat up real well in the microwave
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That's a great idea, too! :yay:

Okay, I tried the toast sandwich and it was pretty good except that frozen toast doesn't do well in the microwave. The filling was very good - eggs still fluffy, bacon done, cheese melted - but the toast turned into drywall.

But I shall experiment further to create the PERFECT homemade frozen breakfast sandwich! :diva:
 
CableChick

CableChick

Loved
vraiblonde said:
That's a great idea, too! :yay:

Okay, I tried the toast sandwich and it was pretty good except that frozen toast doesn't do well in the microwave. The filling was very good - eggs still fluffy, bacon done, cheese melted - but the toast turned into drywall.

But I shall experiment further to create the PERFECT homemade frozen breakfast sandwich! :diva:
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English muffin or bagel might hold up better. :shrug:
 
T

Too Hot 4u

New Member
harleygirl said:
Or frozen pancakes...... :yum:
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Be careful with some frozen pancakes and waffles, if you are opting for weight control oe weight loss. A lot of the frozen ones carry trans fat which can add to weight and bad cholesterol.

and frozen chipped beef gravy is awesome!
 
CMC122

CMC122

Go Braves!
Too Hot 4u said:
Be careful with some frozen pancakes and waffles, if you are opting for weight control oe weight loss. A lot of the frozen ones carry trans fat which can add to weight and bad cholesterol.

and frozen chipped beef gravy is awesome!
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I think they are all saying that they make thier own waffles and pancakes then freeze them:yay:
 
BS Gal

BS Gal

Voted Nicest in 08
forever jewel said:
Yuuummm!!! Sausage and gravy! Haven't had that in ages...perfect meal for cold, winter days :yum:
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It's an X-mas morning and snowy morning thing. It's so friggin fattening and then it just SITS in your stomach. I love it, but you can hear your arteries clogging when you eat it.
 
vraiblonde

vraiblonde

Board Mommy
PREMO Member
Patron
BS Gal said:
I love it, but you can hear your arteries clogging when you eat it.
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No kidding. I've got all the kids coming home in October and I know that there will be a biscuits and sausage gravy morning because that's my son's favorite breakfast. We open up the biscuits, then top them with scrambled eggs, then dump the sausage gravy over top. :yum: but heart attack on a plate. :lol:
 
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