I took the kiddo to Early Bird for ice cream and it had the texture of damp sand

The thing about most of the places I've been to where(pardon my lack of PC buttkissing) foreigners have taken over, the quality of service and product have suffered so badly I could vomit. The Sandy Bottom, which was once my favorite sammich was blah and lacking to say the least. I hate to see great places I grew up with fall hard after being bought out by people who care less about the community and more about the all mighty dollar.
My kids and I tried Brewster's this weekend and for my $11.00 we got a parfait with mango icecream, a strawberry waffle cone and a dinosaur sundea that was bigger than my sons head. I was impressed, in spite of the mayhem and the pomp behind the opening of a new chain joint that will eventually slump once the initial charm has worn off.
I have a nice ice cream maker and will put it too good use this summer
Also, if they have 4 windows open for sales... Why not staff the place fully and keep the lines down... It was like installing 10 registers in the grocery store, but only ever having two open.
