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dmc854
Guest
K_Jo said:C's all decked out in Skins garb. I have on my new pink Steelers hat!
LMAO! I never knew the Steelers had pink in their uniform.. So let's do anything goes today!
K_Jo said:C's all decked out in Skins garb. I have on my new pink Steelers hat!
K_Jo said:C's all decked out in Skins garb. I have on my new pink Steelers hat!
Airgasm said:Oysters Rockefeller
Grilled marinated Canadian-bacon wrapped scallops
Grilled Shrimp
and hot azz B-wings.
Nanny Pam said:MY BANANA BREAD
(no nuts)
3 ripe bananas, mashed
1 cup sugar
2 1/2 cups self rising flour
3 Tbsp. veg. oil
1 1/4 C milk
1 egg
3 Tbsp buttermilk powder
Oven 350*
Mix everything together.
**Grease 9X13 baking dish. Bake for 35-45 min.
OR
**Grease loaf pan 9X5X3. Bake for 55-65 min.
No need for wetnaps, wings are the best when you have drippage.virgovictoria said:What time should I be there? I'll bring the wetnaps!!
vraiblonde said:Saved for posterity - when I make banana bread, my kids love it but they spit out the nuts. Even the 21 year old.
I am too now ...just thinking about some "wings"RoseRed said:You guys are killing me with all this food talk. I'm STARVING!!!
Do you have a favorite Buffalo-Wing sauce?Nanny Pam said:I am too now ...just thinking about some "wings"
Airgasm said:Do you have a favorite Buffalo-Wing sauce?
Nanny Pam said:ya know...I make almost everything home-made
BUT I get my wings at "Wings to go."
I might try tiggers recipe next time.
Thanks, have to give that one a whirl.Nanny Pam said:This is Tigger's recipe.
BBQ Chicken Wings
16 chicken wings
1/2 cup kethup
1/4 cup low-sodium soy sauce
2 tablespoons honey or maple syrup
1 tablespoon Worcestershire sauce
Dash hot-pepper sauce, optional
1. Place the chicken wings in a large bowl and add ketchup, low-sodium soy sauce, honey or maple syrup, Worcestershire sauce, and a dash of hot-pepper sauce, if desired; mix well, turning chicken wings several times to be sure they're completely coated. Cover and refrigerate for at least an hour or overnight.
2. Preheat the broiler and broil the chicken wings for about 20 minutes, flipping them over halfway through cooking to brown both sides