Ideally today. Where's a good place other than Seabreeze (which is our go-to)? Also needs to be open on Monday.
TIA
TIA
Definitely steer clear of Captain Billys.
Good time to get that urge...the crabs coming out of the river up near 301 bridge last week were huge..weren't fitting more than 4 dozen in a bushel and catching lots of them too.
I'm a fan of late crabs. Those little puny ones are annoying.
Captn. Leonards!! We usually go to Drift Inn, but they are only opened Fri. - Sun.
That's a shame...but not the first time I've heard it said. That was such a great place 30 years ago.
Friends invited us for dinner there last year... hadn't been in a looong time and another friend told me that their crabs aren't steamed fresh to order and that they often reheat their crabs, so when we sat down our waitress asked if we were ordering crabs. I asked her if they would be steamed fresh for us she literally starting laughing. Like a gut belly laugh. So I was like uhhhh I'm not getting what is so hilarious. She said "honey if we steamed our crabs fresh for each table you'd be here all night" Of course this totally threw me off I wasn't expecting that answer, whenever we go to Captain Johns they are steamed fresh for us. She must have sensed my hesitation because she said oh don't worry they'll be good. I was like ummm so how exactly are you cooking them then? Oh we just steam a few bushels and slowly pick from that and when theyre almost gone we steam some more...definitely not the answer I wanted to hear. I think I was making my friends uncomfortable w/ my facial expressions I've just never heard this done before. My friends said lets share a dozen and go from there... yup as you can imagine they came out and were barely warm. We only shared the one dozen and left. No thanks. I'm not paying $40 a dozen for luke warm not fresh crabs.
see post # 1015 posts and not one off-color comment about picking crabs.
You people disappoint me.
We only know one way but look forward to late season crabbing the most.
Caught four dozen yesterday (this guy was just short of eight inches) and had the best scenery to boot.
Starting our cake stash as well.
15 posts and not one off-color comment about picking crabs.
You people disappoint me.
Friends invited us for dinner there last year... hadn't been in a looong time and another friend told me that their crabs aren't steamed fresh to order and that they often reheat their crabs, so when we sat down our waitress asked if we were ordering crabs. I asked her if they would be steamed fresh for us she literally starting laughing. Like a gut belly laugh. So I was like uhhhh I'm not getting what is so hilarious. She said "honey if we steamed our crabs fresh for each table you'd be here all night" Of course this totally threw me off I wasn't expecting that answer, whenever we go to Captain Johns they are steamed fresh for us. She must have sensed my hesitation because she said oh don't worry they'll be good. I was like ummm so how exactly are you cooking them then? Oh we just steam a few bushels and slowly pick from that and when theyre almost gone we steam some more...definitely not the answer I wanted to hear. I think I was making my friends uncomfortable w/ my facial expressions I've just never heard this done before. My friends said lets share a dozen and go from there... yup as you can imagine they came out and were barely warm. We only shared the one dozen and left. No thanks. I'm not paying $40 a dozen for luke warm not fresh crabs.