What's for dinner?
- Thread starter jazz lady
- Start date
Sounds like fun! Happy Birthday Monello!Today was Monello's bdayso we had lobster rolls and chowdah at this new place up the road, then we went to the indoor go-kart track for a birthday race.
TPD
the poor dad
I've been getting local REAL tomatoes at the auction for the last 3 or 4 weeks and selling them at the hardware store. They have tasted great - I've probably had tomato sandwiches 8 out of the last 14 days. I had a guy come into the store last week who said his wife had sent him in to get tomatoes and he told her she was crazy for sending him to a hardware store for tomatoes. The wife had been in earlier in the week and bought some and realized how good they were so needed more. We have sold more than 100 pounds of tomatoes the last couple of weeks - one customer has been buying a whole 10# box at time. And we've sold a lot of local strawberries as well.The kind that actually have flavor, and give you an acid sting?
I'm so envious....
Now I think it's time for another tomato sandwich. I got some fresh local peas this week as well so trying to decide if they go with tomato sandwiches.
ontheriver
Well-Known Member
I don't even eat plastic tomatoes in winter. No taste at all.
TPD
the poor dad
I did not - can’t afford that after buying the tomatoes
Gotta be quick to stay a step ahead of this crowd.ontheriver
Well-Known Member
Tacos. Tomatoes it is!
frequentflier
happy to be living
Since I never mastered the art of cooking on a grill, I recently got a George Forman appliance for the kitchen. Had a steak a couple nights ago and tonight I cooked an onion Bubba burger. Also butter beans and wilted spinach. Ice water and Apothic Red. Burp!
The steak nor burger were as good as my husband's- the grill master extraordinaire- but they were better than most meals I could get at a restaurant- and maybe a bit cheaper.
The steak nor burger were as good as my husband's- the grill master extraordinaire- but they were better than most meals I could get at a restaurant- and maybe a bit cheaper.
ontheriver
Well-Known Member
I have zero grilling skills, but I know how to work this GAS stove!
I'm going to work on grilling skills this summer.
frequentflier
happy to be living
Years ago, I tried some sausage on the grill and they came out blackened. Not like the seasoning but blackened. And hard. And inedible
ontheriver
Well-Known Member
Oh snap. I'll probably experience that...Years ago, I tried some sausage on the grill and they came out blackened. Not like the seasoning but blackened. And hard. And inedible
Then I'll try again.
We bought one of those at Ollie's several years ago.
Good thing to have when the weather is too lousy to grill outside.
NextJen
Raisin cane
I was thinking of getting a couple large pizza’s for a few of us this evening after helping with a move. Then I saw it was National Pizza Party Day and that clinched it.