10 ounce Budwiesers

Larry Gude

Strung Out
but he can't explain exactly what the difference is.

"There is none," Guy says, referring to the fact that all Budweiser is brewed in the same huge vats. "We've even had people with a taste-test situation, and they've been able to pick the 10-ounce out. But there's no difference, there can't be."

Fascinating. :buddies:
 

Larry Gude

Strung Out
They always say nothing is different, but there has to be something, because I still believe, there is :lol:


I love my 10oz. I just wish they carried it in more places :yay:

There has to be something that happens, perhaps due to some weird pressure/volume interaction that makes the taste a tad different because regular 10 ounce drinkers can tell, right away.

:shrug:
 

Bird Dog

Bird Dog
PREMO Member
They always say nothing is different, but there has to be something, because I still believe, there is :lol:


I love my 10oz. I just wish they carried it in more places :yay:

No problem where I live.
We have 10oz Coorslight, Millerlight, Budlight and Ultra along with 10oz. Buds.
 

HollyRockJT

Jus Chillin...
There has to be something that happens, perhaps due to some weird pressure/volume interaction that makes the taste a tad different because regular 10 ounce drinkers can tell, right away.

:shrug:

That's what I think, there has to be something, less air in the mix once int's canned, something has to be different :lol:

No problem where I live.
We have 10oz Coorslight, Millerlight, Budlight and Ultra along with 10oz. Buds.


Same here. But when we go on vacations, or camping trips, once I run out of what I've brought, it's like - dammit, now I have to drink bottles :ohwell:
 

Bird Dog

Bird Dog
PREMO Member
There has to be something that happens, perhaps due to some weird pressure/volume interaction that makes the taste a tad different because regular 10 ounce drinkers can tell, right away.

:shrug:

I think it is the water.
10 ouncers are brewed in Houston.
12 ouncers are brewed in Williamsburg, VA

Just one thought
 

Gilligan

#*! boat!
PREMO Member
I'm sorry :poorbaby:


:lmao:

I do deserve a little sympathy because I take some personal risk to drink "real beer"....when I'm at various racing and off-roading events we attend, glass is always forbidden. So I'm forced to pour my good-tasting craft and micro- beers in to empty swill-beer cans that my buds donate to me for that purpose. I just hope none of them ever come down with any really bad diseases and neglect to warn me about that..

:killingme
 

bcp

In My Opinion
There has to be something that happens, perhaps due to some weird pressure/volume interaction that makes the taste a tad different because regular 10 ounce drinkers can tell, right away.

:shrug:

exposure to light would be different by volume.
wonder if that would change the taste a little bit.

but they are right, there is a difference in taste between the two, I like the 10oz better, but I want more than a sip when Im thirsty, so I go with the quart case.
 

HollyRockJT

Jus Chillin...
I do deserve a little sympathy because I take some personal risk to drink "real beer"....when I'm at various racing and off-roading events we attend, glass is always forbidden. So I'm forced to pour my good-tasting craft and micro- beers in to empty swill-beer cans that my buds donate to me for that purpose. I just hope none of them ever come down with any really bad diseases and neglect to warn me about that..

:killingme

:lmao:
 

Bird Dog

Bird Dog
PREMO Member
exposure to light would be different by volume.
wonder if that would change the taste a little bit.

but they are right, there is a difference in taste between the two, I like the 10oz better, but I want more than a sip when Im thirsty, so I go with the quart case.

A friend of mine visiting Southern Maryland for the first time made a comment
"where I come from we drink beer, we don' t play with it."

In reference to our 10 ouncers. I thought that was funny.
 

bcp

In My Opinion
A friend of mine visiting Southern Maryland for the first time made a comment
"where I come from we drink beer, we don' t play with it."

In reference to our 10 ouncers. I thought that was funny.

its sorta the way I feel about it.
10oz for some reason seem much smaller than just 2 oz less.
 

Larry Gude

Strung Out
A friend of mine visiting Southern Maryland for the first time made a comment
"where I come from we drink beer, we don' t play with it."

In reference to our 10 ouncers. I thought that was funny.

"real" beer is drunked-ed in pint glasses out of a can; a big can. :lol:
 

bcp

In My Opinion
I think it is the water.
10 ouncers are brewed in Houston.
12 ouncers are brewed in Williamsburg, VA

Just one thought

I would assume that due to FDA standards, both locations would have to be using only treated water, once the water is conditioned and goes through the RO system, it should pretty much be the same from either location. should be less than 10ppm dissolved solids with either one. At that rate, you would have to be pretty sensitive to taste a difference between them, even more so after it was used to make the beer.

On a side note, it takes about 5 gallons of water to produce 1 gallon of beer.
 

Larry Gude

Strung Out
At that rate, you would have to be pretty sensitive to taste a difference between them, even more so after it was used to make the beer.
.

10 oz drinkers are VERY sensitive. I mean, how could you not be given the shear volume of 'testing' and taste development and reinforcement that comes from drinking beer 10oz at a time. :shrug:


:lmao:
 

Bird Dog

Bird Dog
PREMO Member
10 oz drinkers are VERY sensitive. I mean, how could you not be given the shear volume of 'testing' and taste development and reinforcement that comes from drinking beer 10oz at a time. :shrug:


:lmao:

and..........years and years of quality control samples.
:buddies:
 
Top