Chicken and dumplings tonight
- Thread starter acommondisaster
- Start date
Y'all know I was just kidding about the Campbells soup, right?
Yeah. Sure.
Wenchy
Hot Flash
acommondisaster
Active Member
I'm thinking you could probably pair up that mushroom soup and some of that canned chicken and come up with something superyummy.
BadGirl
I am so very blessed
You want me to hate you, don't you?
Nickel
curiouser and curiouser
I don't really like them either. Aside from bacon I don't even care for pork at all.
Pork chops taste good.
ArkRescue
Adopt me please !
I rarely eat pork chops anymore either (someone in this thread caused me to buy pork chops LOL)
.... but I fried some today, and ate one for dinner, so that'll probably hold me for a year or so since I was also able to make 3 meals to freeze. Rice, gravy, string beans, and a pork chop in each meal ......
pixiegirl
Cleopatra Jones
Me too. I have a weird texture thing. Some sausage is ok, not breakfast sausage but like smoked sausage is ok.
How do you not like pork???
And I'm embarrassed to admit this, but there was a time when I'd make the kids a casserole with, yes, canned mushroom soup and canned chicken.
I don't do that anymore, though, so put away your torches and pitchforks.
And I'm embarrassed to admit this, but there was a time when I'd make the kids a casserole with, yes, canned mushroom soup and canned chicken.
I don't do that anymore, though, so put away your torches and pitchforks.
ArkRescue
Adopt me please !
Every time I think of pork, I recall the studies I saw years ago that talked about ALL pork being infected with worms, and how you HAD to be SURE to fully cook it to kill all the worms. I just felt like EWWWWW I do NOT want to knowingly eat dead worms
pixiegirl
Cleopatra Jones
Every time I think of pork, I recall the studies I saw years ago that talked about ALL pork being infected with worms, and how you HAD to be SURE to fully cook it to kill all the worms. I just felt like EWWWWW I do NOT want to knowingly eat dead worms
Opppppsssss. When I was coupled up and would make them because the man liked them I'd always cook mine fairly rare because I can't stand any meat well done.
ArkRescue
Adopt me please !
Suddenly I am feeling a decreased desire to eat the frozen pork chop meals I made yesterday .... ewwwww
pixiegirl
Cleopatra Jones
Are you sure it's not just urban legend because people on the Food Network often don't cook it well done either.
ArkRescue
Adopt me please !
"Trichinosis, also called trichinellosis, or trichiniasis, is a parasitic disease caused by eating raw or undercooked pork or wild game infected with the larvae of a species of roundworm Trichinella spiralis, commonly called the trichina worm. "
Trichinosis - Wikipedia, the free encyclopedia
SoMDGirl42
Well-Known Member
How do you not like pork???
And I'm embarrassed to admit this, but there was a time when I'd make the kids a casserole with, yes, canned mushroom soup and canned chicken.
I don't do that anymore, though, so put away your torches and pitchforks.
Bring the torches and pitchforks back out. I don't like meat with BONES still in it. I don't eat porkchops with bones, I like boneless chicken breast, no T-Bones for me, but a good well done delmonico is my favorite
And fish? 
they have little tiny bones. But you won't find any cream of mushroom soup at my house either. Mushrooms?
Cream of chicken or cream of celery, maybe.
lovinmaryland
Well-Known Member
I think it only refers to contaminated meat.
Bring the torches and pitchforks back out. I don't like meat with BONES still in it. I don't eat porkchops with bones, I like boneless chicken breast, no T-Bones for me, but a good well done delmonico is my favorite
But you won't find any cream of mushroom soup at my house either. Mushrooms?
Ditto to everything you just said.
I often use cream of chicken and/or cream of celery while making a crockpot meal, never cream of mushroom. And I never buy porkchops, steak or chicken on the bone. No fish in this house either.