Cracker Barrell not what it used to be

Cac09

New Member
Haven’t ate at CB since 2019 when I was served raw chicken tenders. Not under cooked, raw. And I got an “apology” and my meal remade. Still had to pay. Don’t waste your money for food that may not be safe to consume.
 
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CPUSA

Well-Known Member
I bet you buy lotion in bulk and store it on top of the mini-fridge in your basement, don’t you?
Well, we all know you buy Gulag Hooch by bulk...And I'm sure you keep it next to the crated up victi...I mean, dogs, for when you're feeling "romantic"
BTW...how's your wife?
 

PeoplesElbow

Well-Known Member
Same old story recycled over and over. New franchise eatery opens. Corporate helps with opening and the service/food is usually really good. After 6 moths to 1 year, corporate hands it off to "local talent." The service/food begins to decline. Wash-rinse-repeat with every new franchise eatery.
Longhorn seems the exception, always get good service there, it's obvious they train them and care.

Captain Pat's is the only other place in St Marys I've gotten consistently great service, their staff is excellent.
 

RoseRed

American Beauty
PREMO Member
Stirred is a new breakfast and dinner option in Hollywood. Haven't tried it yet, but I am looking forward to it.
 

rio

Well-Known Member
Stirred is a new breakfast and dinner option in Hollywood. Haven't tried it yet, but I am looking forward to it.
I'm waiting till they get their liquor license in May. I have friends who have been. They've been anywhere from awesome to so-so in what they've told me.
 
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