Happy St. Patricks day

Hijinx

Well-Known Member
Have you seen the price of Corned beef.
About the only time we can get it in the grocery store is around St. Patricks day.
Personally---I like it. Corned beef and cabbage.
Corned beef is made from the cheapest cut of beef there is mostly---the brisket.
$5.89 at Walmart. I hope no one buys it this year so after St. Paddy's day it will go on sale for a decent price, and I can stock up.
 

NextJen

Raisin cane
Have you seen the price of Corned beef.
About the only time we can get it in the grocery store is around St. Patricks day.
Personally---I like it. Corned beef and cabbage.
Corned beef is made from the cheapest cut of beef there is mostly---the brisket.
$5.89 at Walmart. I hope no one buys it this year so after St. Paddy's day it will go on sale for a decent price, and I can stock up.
I caught it on sale last week at Safeway for I think $3.99 lb.
I picked up 2 and put them in my freezer. I like to use them to make fresh corned beef hash for breakfast. I put them in the crock pot on low overnight and then chunk/shred it in the morning and throw in a pan with either fresh cut potatoes or frozen O’Brien potatoes.

Sláinte!​

 

frequentflier

happy to be living
My husband is on travel and I texted him that I bought four and they are in the freezer. They were $1.69 a lb at Giant. He loves to slow cook them in the crock pot and then makes the BEST reuban sandwiches. We always stock up when they are on sale.
 

Hijinx

Well-Known Member
I will have to take a trip to Giant tomorrow.

Nothing like left over Corned beef for sandwiches.
 

Grumpy

Well-Known Member
paddysday.jpg
 

my-thyme

..if momma ain't happy...
Patron
We corn venison, makes the BEST cream chipped beef.

Son has been corning elk since he got out west. All his wife's family now does the same, they had never tried corned elk until he got there.
 

Merlin99

Visualize whirled peas
PREMO Member
We corn venison, makes the BEST cream chipped beef.

Son has been corning elk since he got out west. All his wife's family now does the same, they had never tried corned elk until he got there.
What does corning the venison do for it and are you using pink salt?
 
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