DEEKAYPEE8569
Well-Known Member
Try grilling a fresh tuna steak. Let it cool down and chop up. Add what ever ingredients you like in tuna salad.
Fresh tuna salad tastes different than canned tuna, and is delicious.
Hellman's Mayo a must.
I agree. I had fresh grilled tuna once; years ago; didn't taste "fishy" at all.