What's for dinner?

[vraiblonde]

I really like tuna, but I hate the thought of talking to people with tuna breath.

Really? Because that's Gretel's most favorite thing ever.

 

[PrchJrkr]

Started off with a huge shrimp cocktail and thinking about grazing on a leftover ribeye and a big bowl of leftover steamed carrots.

 

[Merlin99]

Really? Because that's Gretel's most favorite thing ever.

Well Grace likes dried fish and I try to avoid talking to her until the fish funk wears down.

 

[my-thyme]

Patty Melts, salad, oven fries

 

[RoseRed]

Black diamond steak and snow peas.

 

[ontheriver]

Spaghetti.

 

[vraiblonde]

The pastrami turned out perfect

 

[Sneakers]

Chowda.

Tried a brand that got a lot of good reviews, Bar Harbor. It is very good, and not loaded with salt. You mix it with milk or cream to get the consistency you desire.

 

[vraiblonde]

Chowda.

Tried a brand that got a lot of good reviews, Bar Harbor. It is very good, and not loaded with salt. You mix it with milk or cream to get the consistency you desire.

Bar Harbor is good. Do you guys get Tony's clam chowder there or is that just a Florida thing? That's the best canned clam chowder I've ever had.

 

[Sneakers]

Bar Harbor is good. Do you guys get Tony's clam chowder there or is that just a Florida thing? That's the best canned clam chowder I've ever had.

Can't say I've seen Tony's. Looked it up, not available local, and some have it named "Tony's Cedar Key Clam Chowder", so yeah, sounds like a Florida thing.

I want to try the Bar Harbor Manhattan, but no one seems to carry it. Might have to order it.

 

[ontheriver]

Chowda.

Tried a brand that got a lot of good reviews, Bar Harbor. It is very good, and not loaded with salt. You mix it with milk or cream to get the consistency you desire.

I had Progresso clam chowder for lunch. With crackers.

 

[Kyle]

Green salad with red onions, poblano peppers, cheddar, bacon bits and sliced of chicken. Chipotle ranch dressing.

 

[vraiblonde]

Shrimp with low carb fettucini and grilled carrots

 

[Sneakers]

Wings. Left them whole, seasoned with Adobo, in the oven at 400* until brown and crispy.

 

[ontheriver]

Chicken cordon bleu with noodles on the side. I had no veggies....sad

 

[Bann]

I stuck some chicken wings in my air fryer! 30 mins to crispy deliciousness to go with my salad!

 

[RoseRed]

Caprese flatbread pizza while out for trivia.

 

[Kyle]

Caprese flatbread pizza while out for trivia.

Trivia?

 

[RoseRed]

Trivia?

At The Local every Thursday 6-8. My nephew and I have started going. Please join us!