What's for dinner?

[PrchJrkr]

I love tuna casserole bit nobody else here does so I haven't had it in years. Now I want some!

Sorry your family doesn't like it, because it came out really well! One pot and one pan, so not much mess. I have enough for several more days. I used solid white albacore and it doesn't stink either!

Using good tuna is key, of course chicken breast is a good substitute for the warm tuna adverse folks. It's not tuna, but a good substitute none the less.

 

[rio]

Sorry your family doesn't like it, because it came out really well! One pot and one pan, so not much mess. I have enough for several more days. I used solid white albacore and it doesn't stink either!

Yeah, yeah, just rub it in

 

[Kyle]

 

[vraiblonde]

There are two types of people in this world: those who love tuna casserole, and those who are WRONG!!



I got to thinking about Sam's cheeseburger salad and wanted one really bad. All I had was chicken, though, so I grilled that up and topped a chopped salad with it.

 

[GURPS]

INGREDIENTS

1 (11 oz.) can whole corn kernel, rinsed and drained
2 (11 oz.) cans creamed corn
1/2 cup cornmeal
3/4 cup all-purpose flour
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
kosher salt and freshly ground pepper, to taste
1 egg
3 tablespoons milk
vegetable oil, as needed

PREPARATION

Line a baking sheet with parchment paper.

In a large bowl, whisk together corn kernels and creamed corn. Season with salt and pepper, then drop spoonfuls of mixture onto lined baking sheet.

Place baking sheet in freezer to chill until set.

In a medium bowl, whisk together cornmeal and flour, then whisk in onion and garlic powders. Season generously with salt and pepper, then mix in egg and milk, stirring until batter comes together and is smooth.

In a large Dutch oven or heavy-bottomed pot, heat 1 1/2 inches of vegetable oil over medium-high heat. (Oil is hot enough when water sprinkled in it sizzles.)

Remove corn mixture from freezer, then dip each frozen corn ball in batter.

Carefully lower into hot oil and fry for 1-2 minutes per side, or until golden brown.

Remove to a paper towel-lined plate and season lightly with salt. Enjoy!

 

[Kyle]

Fried Ham steak, Mashed potatoes, green beans and applesauce.

 

[ontheriver]

Spanish chicken, sausage and rice from my wonderful neighbor. Yum

 

[limblips]

Egg Roll in a Bowl.

 

[vraiblonde]

I just had a banana pudding cup.

 

[vraiblonde]

Egg Roll in a Bowl.

OMG this is my favorite thing! Someone posted it on FB and I ran right then and there to get the stuff to make it.

 

[limblips]

OMG this is my favorite thing! Someone posted it on FB and I ran right then and there to get the stuff to make it.

We use 50/50mItalian sausage and ground beef. So quick, easy, and TASTY!

 

[Kyle]

Fried hotdogs, potato chips and onion dip and gherkins, with an iced tea.

 

[Sneakers]

Homemade tomato soup and chef salad.

 

[RoseRed]

Leftover pizza from lunch.

 

[PrchJrkr]

Beef vegetable barley soup and saltines.

 

[vraiblonde]

Fried hotdogs, potato chips and onion dip and gherkins, with an iced tea.

I grilled hotdogs and rolled them up in tortillas.

 

[BadGirl]

Chinese food from Jerry's Bistro.

 

[Kyle]

Beef vegetable barley soup and saltines.

It just reminded me. I got to pick some of that up again next time I make a grocery run. That’s one of my two favorites, along with chicken gumbo.

 

[PrchJrkr]

It just reminded me. I got to pick some of that up again next time I make a grocery run. That’s one of my two favorites, along with chicken gumbo.

Mommy Dearest cleaned out her deep freeze and I'll be damned if it isn't the best pot of soup she's ever made. Her seasoning meat was a one pound rib eye.

 

[my-thyme]

Yum, Yum.