Well, it wasn't too salty last night.
Dinner
- Thread starter GWguy
- Start date
mitzi
Well-Known Member
I miss Kevin's Korner Kafe when it really was on the corner. I could walk to it. I read where he said he's doing the drive up and carry out only for now. I hope it goes back to dine in eventually. Maybe he doesn't want to fool with the 50 percent capacity for right now. I heard he has long lines for the drive up and it would be too much for his staff to have both. I'm just speculating.
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mitzi
Well-Known Member
Yes, same guy. He moved to the building on Rt 5 a couple years ago.
mitzi
Well-Known Member
I've gotten food there I don't know how many times but I never got the chicken. I know I've raved about it before, but McKay's has excellent fried chicken. You can't beat the price either. You can get a bucket (they usually have a sale price) or a 2 piece dinner with 2 sides and a roll. It's only $5.99.
When I get a taste for fried chicken, I'll stop by McKay's and grab an 8 piece and some of their in-house coleslaw. One of the deli guys let me taste test the Amish slaw and it tasted like ass, but their own recipe is a good compliment to the fried chicken, if you like sweet slaw. I think I have a dinner plan now!
There's one on Hollywood Rd between Leonardtown and Hollywood and another in the Leonardtown shopping center with Ace, next to Cedar Point FCU. I generally shop at the one on Hollywood Rd, because it's not so much a "super" market. It's good to pick up salad fixings and a nice steak when I get the urge. They're similar to Woodburn's market when it still existed. Same family, I think. You may be interested in their liquor section, as the seem to carry a lot of top shelf and exotic stuff. They have a hot/cold deli section for quick meals and comfort food.
Edit: They also have stuffed ham most of the time.
mitzi
Well-Known Member
When I get a taste for fried chicken, I'll stop by McKay's and grab an 8 piece and some of their in-house coleslaw. One of the deli guys let me taste test the Amish slaw and it tasted like ass, but their own recipe is a good compliment to the fried chicken, if you like sweet slaw. I think I have a dinner plan now!
Their slaw is the best.
I really like Kevin's slaw. The celery seed really makes it stand out.
As for going back to dine in, the wife didn't get the impression that was going to happen.
mitzi
Well-Known Member
I like Kevin's slaw too. My Mom put celery seed in hers too. I sure hope he goes back to dine in but from what you said, it doesn't sound like it.
I prefer slaw without the celery seeds, but to each his/her own. Mommy Dearest used to make it with them and also chopped green pepper. The only way it was fit to eat was on a crabcake or sloppy Joe.
mitzi
Well-Known Member
Guess what I stopped and bought today. Chicken, potato salad and cole slaw from McKay's. Talking about it last night made me want some.
I got chiky, too!
Who are you kidding? You'll let it sit out then toss it too the cats.
I grabbed some wings yesterday that must've been leftover from lunch. They were disappointingly dry, but I ate every last one of the dozen along with a nice salad. I was thinking about this thread when I grabbed them off of the hot table.
mitzi
Well-Known Member
My chicken was really good. They had a huge supply of toilet paper too.
Monello grilled Cajun pork chops and corn on the cob.
And I'm a big fan of KFC slaw.
And I'm a big fan of KFC slaw.
luvmygdaughters
Well-Known Member
We had BBQ chicken on the grill, corn on the cob and chopped yellow squash, zucchini and sun dried tomatoes tossed in olive oil, salt, pepper, garlic and oregano, stirred fried. Very good!!
kom526
They call me ... Sarcasmo
kom526
They call me ... Sarcasmo
Dinner the other night was at Sweetbay in Leonardtown, and it was damned good, a little expensive but still really good. I had the tropical blackened shrimp and the LW had the pan seared scallops. Both dishes were 5/5 but definitely a "special occasion" restaurant. (Our 24th anniversary) I'd like to see a dress code in there personally.