Pork loin is the only thing I like cooking in a cooking bag. It may be because that’s how grandma cooked it, but I just think it tastes better.Put some pork loin into the slow cooker a few hours ago with carrots, onion, celery, potatoes and various spices. Starting to smell really good.
Did it come out of a brown box that contained crackers, some Chiclets, five cigarettes and a book of matches?Beef stew. From :gasp: a can. Not my momma's beef stew. Heck, not even mine! But edible.