local butcher shops

[afjess1989]

Are there any in the area?

 

[huntr1]

You want to take the animal in and have it butchered, or you want to go and pick out exactly what you want?

 

[luvmygdaughters]

Not sure where you're at, but McKay's has butchers on site at their stores and will cut meat to your wishes. We use them quite often.

 

[huntr1]

Nick's of Clinton in Waldorf will custom cut anything you want. Good prices. There's a butcher shop in the building next to Lighthouse Liquors in Charlotte Hall (never been in there). You want a whole pig? Go directly to the Amish/Menonite.

 

[afjess1989]

You want to take the animal in and have it butchered, or you want to go and pick out exactly what you want?

I want to pick out what I need. I need about 100 lbs of boneless beef rib roast or 150 lbs of bone in

 

[Chris0nllyn]

Rowell's in Prince Frederick
http://rowellsbutchershop.com/

https://www.facebook.com/pages/Rowells-Butcher-Shop-Inc/216014251805698

 

[bilbur]

I want to pick out what I need. I need about 100 lbs of boneless beef rib roast or 150 lbs of bone in

BJ's has a butcher, but I don't know if they do orders this large.

 

[afjess1989]

Rowell's in Prince Frederick
http://rowellsbutchershop.com/

https://www.facebook.com/pages/Rowells-Butcher-Shop-Inc/216014251805698

They don't sell it just process it.

 

[stgislander]

I want to pick out what I need. I need about 100 lbs of boneless beef rib roast or 150 lbs of bone in

When do you need it by? Andy down at WJ Dent & Sons in Tall Timbers may be able to get it for you.

 

[FED_UP]

Since we are on the subject of bulk meat, does anyone know how much is the cost for an entire pig or half pig cut up. Varies with size of course. I also read that two-four families can split a pig cost. Is this really cost effective, my guess would be yes compared to getting packs of bacon etc. from grocery stores.

 

[BigBlue]

I want to pick out what I need. I need about 100 lbs of boneless beef rib roast or 150 lbs of bone in

Yup , Nicks .

http://www.nicksofclinton.com/

 

[afjess1989]

When do you need it by? Andy down at WJ Dent & Sons in Tall Timbers may be able to get it for you.

I called and left a message for message for the owner/butcher.

 

[nutz]

Since we are on the subject of bulk meat, does anyone know how much is the cost for an entire pig or half pig cut up. Varies with size of course. I also read that two-four families can split a pig cost. Is this really cost effective, my guess would be yes compared to getting packs of bacon etc. from grocery stores.

If bought off a farm, around $2.50 /lb live weight, $50ish slaughter fee + butcher gets ~ $0.60/lb processing (making sausages is extra). One pig does not have as many parts as you may think, there are only 2 racks of ribs in one pig.