I think if I'm going to make cicadas for dinner I'll probably adapt one of the Mexican cricket recipes, chili lime or olive oil and pepper. May as well use some of that background data.You know the best way to do Cicadas on the grill?
Horizontally. Otherwise they fall through the grate.
Like this?Mmmm, Mmmm! Deep fried Cicada fritters with a spicy aioli dipping sauce. Now that's good eating! You'll swear you're eating crunchy hush puppies at a crawfish boil!
I prefer my cicadas in savory dishes, but if I have a sweet tooth I substitute the aioli with butter and maple syrup. They're delish with a nice cup of Oolong tea.
I prefer my cicadas in savory dishes, but if I have a sweet tooth I substitute the aioli with butter and maple syrup. They're delish with a nice cup of Oolong tea.
Pier450.
I had the teriyaki chicken and veggie kabobs. I skipped the rice for extra veggies. It was delicious!What did you have?!
Turkey in the oven. Been in freezer, time to gobble it up.
ISWYDT
I had leftover pasta salad on a bed of lettuce earlier, then I had some windmill cookies, and now I'm thinking about soup. I also have fideo loco in the freezer, now that I think about it.....
We're heading out to Lafayette LA tomorrow so I don't want to make a big deal out of dinner tonight.