What time?!I've made English muffins, not hard to do, and incredibly yummy.
Damn. Now I'll have to make some tomorrow.
What time?!I've made English muffins, not hard to do, and incredibly yummy.
Damn. Now I'll have to make some tomorrow.
My brother and sister had no trouble getting sugary cereals like cocoa puffs and trix when I was younger, whereas I'd stick with corn pops, honey nut chex, crispix, or apple jacks, and that was the closest I'd get to sugary cereals typically. Most of the time it was corn flakes, raisin bran, total, special k, or rice krispies. Cap'n Crunch or Frosted Flakes were fine but they didn't seem as filling.Nope. My mom wouldn't even buy cold cereal because she knew I wouldn't eat it. Scrambled eggs or a grilled cheese is what I usually ate for breakfast.
Lately I'm on a Bay's English muffin kick. They're so much better than Thomas'.
I know the other day we ate breakfast my mom ate pancakes/waffles (which to this date I never really care for, especially for dinner) while I decided to have corned beef hash instead.
And they take forever to cook when you're trying to get back on the road.I used to love waffles, but then every hotel took out the omelette bar and put in make your own waffles. I don’t like self checkouts, what makes them think I want to cook my own waffles.
Geesh , so like a brother to return an unwashed pan.My brother just returned my cheesecake pan.
And it had a cheesecake in it.
So, cheesecake.
Geesh , so like a brother to return an unwashed pan.
Me too. I'm just not hungry early in the morning.Not really a breakfast person. Mostly coffee, preferably fresh roasted beans from Peets, coarse ground in the burr grinder and infused with almost boiling water in the Chambord French Press.
Did the cafeteria serve anything besides smoked oysters in Corona?Me too. I'm just not hungry early in the morning.
Plus, my company closed down our cafeteria. The owner was wasting too much money at local auctions.
:ducksandruns: