huntr1 said:
Originally Posted by huntr1
Originally Posted by huntr1
OK, here's what I have so far:
2A 1 bag each, J & SJ
KK 2 bags J & 2 bags SJ
Bonehead 2 bags SJ (wants hot)
CMC 1 bag each, J & SJ
Wenchy ? bag(s) of SJ
Chain 2 bags of J
Jazz 1 bag each, J & SJ
PT 1 bag J
Just talked to the butcher.
He is drying the hot jerky right now.
The spices for the slim jims has been ordered, and he should get it in the next day or three. Should have them for us around the end of next week.
Don't have the prices yet, but I DO have the quantities.
20 lbs. of Hot Jerky
20 lbs. of Regular Jerky
40 lbs. of Slim Jims
That comes out as 4 bags of each type of jerky and 8 packages of slim jims. Any objections to me passing out the jerky 1 bag (per flavor) per person, until all existing people have a bag, and then going back and passing out the 2nd bag to those that have already ordered 2? I would not actually take 2 trips to distribute it, just divide it before passing it out and making sure that everyone gets atleast 1 bag.
At this time, any additional orders for jerky will be put on a list for the next time I get some made.
Also,
Who wants more deer? Butchered deer that is, not special products.