What's for dinner?

[vraiblonde]

I'm making fajitas :nomnomnom:

 

[Sneakers]

A flame-kissed ribeye.

 

[Historybuff]

Pork chops in the crockpot with brown sugar, garlic, ketchup and soy sauce. Found the recipe online. Mashed potatoes, sliced homegrown tomatoes. Cucumber and onion salad.

 

[vraiblonde]

Pork chops in the crockpot with brown sugar, garlic, ketchup and soy sauce.

Was it as good as it sounds?

 

[Historybuff]

Was it as good as it sounds?

I think so. It was a little heavy on the brown sugar and even though I used low-sodium soy sauce, it was a bit salty. So next time I will adjust downward. Pork fell off the bones

Crock Pot Pork Chops

These Crock Pot Pork Chops will just melt in your mouth! They have a great flavor that is just the right amount of salty and slightly sweet.

www.midgetmomma.com

 

[my-thyme]

 

[NOTSMC]

View attachment 172426

Wish my charcuterie looked like that.

 

[RoseRed]

Wings and CotC.

 

[my-thyme]

Wish my charcuterie looked like that.

Charcuterie? Nope, that's my plate, hubby gets his own plate.

 

[TPD]

St James

 

[rio]

Made a pretty good peach bbq slop over garlic toast from some leftover rotisserie chicken and broccoli, with sautéed onion added.
Strawberry dump cake with vanilla ice-cream will be dessert.

 

[vraiblonde]

Grilled ribeye and tots

 

[Sneakers]

Leftover quiche.

 

[rio]

Made a pretty good peach bbq slop over garlic toast from some leftover rotisserie chicken and broccoli, with sautéed onion added.
Strawberry dump cake with vanilla ice-cream will be dessert.

Well, the dump cake is going to the dump...turned the oven off when the timer beeped and let the cake stay in to keep it warm for later. Except I turned the timer off not the oven

 

[RoseRed]

Well, the dump cake is going to the dump...turned the oven off when the timer beeped and let the cake stay in to keep it warm for later. Except I turned the timer off not the oven

That pic should belong on the Marie Callenders Sharon Pie Roasting Posting FB page! After you post the pic here first.

 

[NOTSMC]

Charcuterie? Nope, that's my plate, hubby gets his own plate.

Oh, pardon my faux pas. The presentation and variety made me think of a charcuterie board. It's a beautiful arrangement and the figs look mouthwatering. Last good fig I had was a billion years ago and my dad grew it. They've been horrible in the stores - not even Zimmerman's had good ones.

 

[NOTSMC]

St James
View attachment 172427

What on earth is on the right?

 

[TPD]

What on earth is on the right?

The blue cheese for the wings?

 

[NOTSMC]

The blue cheese for the wings?

To the right in the back. They look like breaded pigs feet with parmesan cheese but I don't think there is such a thing.

 

[TPD]

To the right in the back. They look like breaded pigs feet with parmesan cheese but I don't think there is such a thing.

Garlic butter wings